- Critical. Observed dented/rusted cans of pumkin filling
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked on cream in front RIC
- Critical. Observed food stored on floor box of potatoes
- Critical. Observed cloth used as a food-contact surface.
- Observed hood filters installed horizontally, rather than vertically. For reporting purposes only.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soil buildup inside ice bin/rust
- Critical. Observed buildup of slime on soda dispensing nozzles/holders
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Equipment and utensils not properly air-dried , pans in back area
- Observed open dumpster lid.
- Lights missing the proper shield, sleeve coatings or covers/inside wine WIC and bathroom light not sheilded
- Wet mop not hung to dry in restroom
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08/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans. can of artichoke piceses.
- Critical. Observed food stored on floor. boxes of wine in wine cooler.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. missing over grill area.
- Wet wiping cloths not laundered daily.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Waste line missing at soda gun holster. in bar ares.
- Lights missing the proper shield, sleeve coatings or covers. in wine cooler.
- Critical. Observed toxic item stored in food preparation area.
- Wet mop not hung to dry.
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5/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milk , cream.
- Critical. Working containers of food removed from original container not identified by common name. not consistant .
- Critical. Observed cloth used as a food-contact surface. front cooks line.
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. front cooks line.
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. breads .
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime on soda dispensing nozzles. / soda gun holder, bar area.
- Equipment and utensils not properly air-dried.
- Wet mop not hung to dry.
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1/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. in walkin cooler, not consistant .
- Critical. Observed food stored on floor. in walkin freezer.
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime on soda dispensing nozzles. at bar area.
- Equipment and utensils not properly air-dried.
- Observed clean equipment stored on floor. large tea urns.
- Waste line missing at soda gun holster. bar area.
- Critical. Handwash sink not accessible for employee use at all times. blocked in waite station area.
- Critical. Hand wash sink lacking proper hand drying provisions. at bar area.
- Critical. Observed small flying insects in bar area.
- Critical. Observed toxic item stored by utensils. at bar area.
- Carbon dioxide/helium tanks not adequately secured. by back door.
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9/21/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/5/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/6/2009 | Routine - Food | Call Back - Complied |
No report available. | 2/2/2009 | Routine - Food | Warning Issued |
No report available. | 9/26/2008 | Routine - Food | Inspection Completed - No Further Action |
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