- Evidence of Insect Contamination - 3 penalty points
Roaches were observed in or around the food establishment.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
Single-service or single-use articles, i.e., single-use plastic bags, buckets, etc., are being reused for food product storage in the food establishment. Single use coffee cup used as scoop in suger bowl. The reachin refrigerator, blender base, coffee grounder machine, Schaerer Machine located in the coffee shop has/have adhering foreign material.
- Ventilation - GRP
TFER 229.167(p)(4) - Page 107. Ventilation system is not properly cleaned. Vents in coffee shop.
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Regular | 06/29/2015 | 94 |
- Cross-Contamination of Raw/Cooked Foods/Other (corrected on site) - 4 penalty points
The baked potato is/are stored in contact with raw chicken.
- Equipment Adequate to Maintain Product Temperature - 3 penalty points
The reachin refrigerator is not holding cold corn dog, fresh produce (tomatoes, bell peppers, onions), and bacon at 41°F (raw seafood at 34°F). Observed unit at 57°F
- Handwash Facilities with Soap & Towels (corrected on site) - 3 penalty points
No hand cleaning material, i.e., liquid or powder soap, is available at the handwash facilities in the food establishment.
- Thermometers Provided/Accurate/Properly Calibrated - 3 penalty points
The reachin refrigerator in the service line did not have a readily available and visible thermometer.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points
The storage bins, can opener/base, reachin hot hold, shelves, and ice dispenser located in the kitchen have adhering foreign material. The slicer located in the kitchen has/have adhering food or food particles. The dish ware located in the customer service area is cracked, chipped, bent or broken and cannot be properly cleaned and sanitized. The soda nozzles located in the customer service area has/have adhering foreign material.
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Regular | 06/29/2015 | 84 |
- Thermometers Provided/Accurate/Properly Calibrated - 3 penalty points
The reachin refrigerator in the customer service area did not have a readily available and visible thermometer.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The soda machine back splash, ice tea nozzle, cherry Siberian chill machine and ice machine located in the food establishment has/have adhering foreign material.
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Regular | 06/29/2015 | 94 |
| No violation noted during this evaluation. | Regular | 12/23/2014 | 100 |
- Cold Holding Temperature - 5 penalty points
The tomatoes, sliced veggies, chicken, and sausage at the far right grill area and salad dressing at salad bar is at an internal temperature of 50 to 54 degrees F and is not being maintained at 41 °F or below.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points
The in-use utensils used for preparation or serving in the ice scoop observed stored on top of ice machine are not stored in a manner to prevent contamination of the product.
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Regular | 12/23/2014 | 92 |
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