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I am looking for really good Italian bread. Heavy, crusty, dense, covered with sesame seeds, like the kind you get in NYC and some parts of Northern NJ. A place that makes semolina bread would also be a plus. I've tried Apple Annie's bread and it's no better than the bread my mom gets at her local NJ supermarket. Not bad, but not worth driving from Kure Beach for a loaf.
So, for all you NY/NJ transplants... where do you go for bread around here?
I'm not a NY/NJ transplant either,but we like Panera Bread located in Mayfaire.
Mmm. Panera's tomato basil bread is the best ever.
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