which do you prefer? broccoli or broccolini? (expensive, tasty, cook)
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I like both but I find broccolini can be a bit expensive and sometimes there's a lot of waste like broccoli rabe. Taste wise, I like the bitter but I find regular broccoli is more versatile and just as tasty steamed with nothing on it.
I prefer broccolini because I am not especially fond of the florets, preferring the stalks. Since the stalks are so much more tender on broccolini, it is a win-win for me.
I don't find there to be any waste on broccolini or broccoli rabe. I cook and eat every part.
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
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Quote:
Originally Posted by ABQConvict
I prefer broccolini because I am not especially fond of the florets, preferring the stalks. Since the stalks are so much more tender on broccolini, it is a win-win for me.
I don't find there to be any waste on broccolini or broccoli rabe. I cook and eat every part.
I agree. I like broccoli just fine, but I *really* like broccolini and broccoli rabe.
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 33,074,704 times
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Quote:
Originally Posted by sskink
Seconded, although I favor rabe to broccolini.
I second THAT preference.
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