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Old 09-13-2018, 05:08 PM
 
Location: California
2,083 posts, read 1,088,099 times
Reputation: 4422

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Quote:
Originally Posted by eureka1 View Post
WE ALWAYS have it on hand. I feel sorry for the snobs who can't enjoy it.

I like it too on a chilly fall night . I usually make some dumplings and serve it with those. Makes for a quick meal .
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Old 09-13-2018, 05:13 PM
 
Location: Islip,NY
20,937 posts, read 28,432,613 times
Reputation: 24920
Never had it but my Grandfather loved it.
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Old 09-13-2018, 07:54 PM
 
Location: Phoenix, AZ
15,154 posts, read 11,626,569 times
Reputation: 8625
Quote:
Originally Posted by TinaTwo View Post
I like it too on a chilly fall night . I usually make some dumplings and serve it with those. Makes for a quick meal .
ohhhh..that sounds really yummy
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Old 09-13-2018, 07:56 PM
 
17,316 posts, read 22,056,580 times
Reputation: 29678
Quote:
Originally Posted by ELOrocks17 View Post
Is actually really good! I have been eating it a lot lately since it was on sale at Walmart. Its great! It has the pop top opener, so no can opener needed, pour it into a larger coffee mug, heat for 1 and a half minutes and done! After its heated, i put a dollup of butter into it for the potatoes..anyone else?
Nah.....more of a spam man myself! (kidding)
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Old 09-13-2018, 08:00 PM
 
Location: Central New Jersey
2,516 posts, read 1,697,086 times
Reputation: 4512
It's been a very long time since I've tried it. And I'm sure it tastes much worse than it did then. However for emergency purposes we have a case of it in the garage, amongst other things.
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Old 09-13-2018, 10:07 PM
 
17,582 posts, read 13,362,412 times
Reputation: 33026
Quote:
Originally Posted by ELOrocks17 View Post
Is actually really good! I have been eating it a lot lately since it was on sale at Walmart. Its great! It has the pop top opener, so no can opener needed, pour it into a larger coffee mug, heat for 1 and a half minutes and done! After its heated, i put a dollup of butter into it for the potatoes..anyone else?
WAY TOO MUCH sodium for me!!!
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Old 09-13-2018, 10:56 PM
 
Location: Garbage, NC
3,125 posts, read 3,024,271 times
Reputation: 8246
Quote:
Originally Posted by DanBev View Post
Does anyone read or pay attention to label??
No one except for you, I guess.
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Old 09-13-2018, 10:57 PM
 
Location: Garbage, NC
3,125 posts, read 3,024,271 times
Reputation: 8246
Quote:
Originally Posted by ELOrocks17 View Post
I picked up a larger can for $2.37 at walmart, and its about 2 servings for me
Yeah...I don't really see how that's "expensive."

I love making homemade beef stew, but although it's certainly not filet mignon and lobster, it's not a super cheap thing to make.
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Old 09-14-2018, 08:15 PM
 
Location: The ghetto
17,748 posts, read 9,202,314 times
Reputation: 13327
I find it interesting that people pretty much get shamed on here for saying they enjoy Mickey D's on occasion, yet they're labeled a snob if they don't like this canned slop.
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Old 09-14-2018, 08:41 PM
 
Location: Florida
3,179 posts, read 2,130,928 times
Reputation: 7944
Haven’t had DM stew for ages. Like most canned, high sodium foods, it can’t compare to homemade. I’d use it as an emergency food, otherwise I’ll make the Jacques Pepin beef stew with fresh veggies and red wine.
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