What's For Dinner Jan-2010? (broil, soup, spaghetti, noodles) - Food and Drink -cooking, cuisine, meat, vegetables, restaurants, diet, prices, allergies... - Page 4 - City-Data Forum

Suncoast Guy · 01-04-2010, 08:20 PM

1 Pork Chop, 1 Crab Cake, and Noodles with Broccoli.

molochai2580 · 01-04-2010, 09:09 PM

Baked Chicken breast with roasted potatoes, onions and mixed veggies.

stillkit · 01-04-2010, 09:44 PM

Homemade Chicken Fried Steaks, slathered with cream gravy and accompanied by mashed taters swimming in real butter and sweet peas and corn.

MMMMMM. Screw cholesterol and doctors!

antiquesmountainapache · 01-04-2010, 11:07 PM

Quote:

Originally Posted by kshe95girl

I love doing chili that way, DH thinks I'm strange

, is it a Midwest thing?

I like chili and rice and I'm from the south. I also like chili over egg noodles. It seems like my mother read this suggestion in a newspaper when I was a teenager.

kshe95girl · 01-04-2010, 11:11 PM

Quote:

Originally Posted by antiquesmountainapache

I like chili and rice and I'm from the south. I also like chili over egg noodles. It seems like my mother read this suggestion in a newspaper when I was a teenager.

DH loves chili over spaghetti, which is really a Cincinnati thing, but then again, his people are from Kentucky, even though he was born and raised here in Florida.....go figure!

mini_cute · 01-05-2010, 03:28 AM

Quote:

Originally Posted by kshe95girl

DH loves chili over spaghetti, which is really a Cincinnati thing, but then again, his people are from Kentucky, even though he was born and raised here in Florida.....go figure!

i want to try that- chili over spaghetti! sounds delicious!

mini_cute · 01-05-2010, 03:31 AM

sauteed left over rib eye beef strips which were marinated in soy sauce and cooked with green onion with onions, added japanese mirin to this along with some more pepper salt and small dash of sugar and ginger powder

ate with schzewan cucumber salad which is basically quartered cucumber and julienne carrot in rice wine and vinegar with sea salt and dash of chili powder and chilled in fridge overnight

also with steamed white and brown rice mixed

stillkit · 01-05-2010, 04:42 AM

Quote:

Originally Posted by mini_cute

i want to try that- chili over spaghetti! sounds delicious!

Ever had a chili, onion and cheese omellete? With pan-fried potatoes?

That'll get your day started better than left over pizza!

I Am Woman · 01-05-2010, 08:01 AM

I have some homemade salsa I have to use up so I guess I will "have" to have tacos. Oh, darn.

malfunction · 01-05-2010, 08:08 AM

I'm doing the grilled chicken salad thing tonight. It's never out of season.