Chocolate Pretzel Clusters.
Chocolate Pretzel Clusters
2 cups broken up pretzel sticks
8 ounces semi-sweet chocolate chips
Line a baking sheet with wax paper and set aside. Break up the pretzel sticks. Place chocolate chips in a microwave safe bowl and microwave for 1 minute, stirring halfway through. Stir until the chocolate is smooth. Add the pretzel sticks to the melted chocolate and completely coat. Place a heaping tablespoonful of mixture onto lined baking sheet. Repeat with mixture. Chill for 15 minutes before serving.
Nuts and dried fruit can also be added. I like them with dried cranberries...for a sweet, salty, and chewy treat
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