No violation noted during this evaluation. | 08/26/2014 | 91 | A | 0 | 0 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Food Stored Covered
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
|
09/17/2013 | 93 | A | 0 | 4 |
- Contamination Prevented During Food Preparation, Storage Display
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
|
02/22/2013 | 94 | A | 0 | 3 |
- Insects, Rodents, And Animals Not Present
- Physical Facilities Installed, Maintained, And Clean
- Toxic Substances Properly Identified, Stored, Used
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
10/12/2012 | 90 | A | 0 | 4 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Approved Thawing Methods Used
- Contamination Prevented During Food Preparation, Storage Display
- Food-Contact Surfaces; Cleaned & Sanitized
|
06/13/2012 | 89 | A | 0 | 4 |
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