Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Dec 2, 2005
|
100 |
No violation noted during this evaluation.
|
May 18, 2006
|
100 |
No violation noted during this evaluation.
|
Dec 8, 2006
|
100 |
No violation noted during this evaluation.
|
Feb 14, 2007
|
100 |
No violation noted during this evaluation.
|
Feb 14, 2007
|
100 |
No violation noted during this evaluation.
|
Feb 22, 2007
|
100 |
No violation noted during this evaluation.
|
Nov 14, 2007
|
100 |
-
Consumer advisory provided for raw and undercooked foods
-
Hands clean and properly washed
-
Management awareness; policy present; reporting
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Proper cold holding temperature
|
Mar 3, 2008
|
65 |
-
Proper cold holding temperature
|
Mar 12, 2008
|
91 |
-
Food properly labeled; original container; required records available; shellstock tags
-
Toxic substances properly identified, stored, used
|
Jan 14, 2009
|
93 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food in good condition, safe, and unadulterated
-
Food-contact surfaces; cleaned & sanitized
-
Garbage/refuse properly disposed; facilities maintained
-
Management awareness; policy present; reporting
-
Person in charge present, demonstrates knowledge, and performs duties
-
Proper cold holding temperature
-
Proper cooling time and temperature
-
Single-use/single-service articles; properly stored, used
|
May 26, 2009
|
58 |
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Jun 4, 2009
|
99 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food-contact surfaces; cleaned & sanitized
-
Plumbing installed; proper backflow devices
|
Nov 23, 2009
|
93 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Proper hot holding temperature
|
Apr 7, 2010
|
90 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
[multiple violations]
-
Garbage/refuse properly disposed; facilities maintained
[multiple violations]
-
Insects, rodents, and animals not present
-
Nonfood-contact surfaces clean
-
Plumbing installed; proper backflow devices
-
Wiping cloths; properly used and stored
|
Aug 16, 2010
|
87 |
-
Food-contact surfaces; cleaned & sanitized
|
Apr 20, 2011
|
96 |
Restaurant representatives - add corrected or new information about FRONTERA MEX-MEX GRILL, 5074 Highway 78, Stone Mountain, GA 30087 »