PHF/TCS food that is cooked and cooled on premises is reheated within 2 hours to 165°F or above for 15 seconds for hot holding Observation: Soup was reheating in a crockpot temperature was at 89* after 1 hour. Corrected on site by reheating soup on stove.
Reminder statement Observation: There are no marks on menu to distingush what foods need the consumer advisory.
equipment food contact surfaces and utensils clean to sight and touch. Observation: Potato slicer was visibly soiled and was last used yesterday. Corrected on site by cleaning and sanitizing.
Restaurant representatives - add corrected or new information about Sode's Green Acre, 7 Goethe St, Guttenberg, IA 52052 »