Durango Hills Golfclub Restaurant, 3501 N Durango Dr, Las Vegas, NV - Restaurant inspection findings and violations



Business Info

Name: Durango Hills Golfclub Restaurant
Type: Restaurant
Address: 3501 N Durango Dr, Las Vegas, NV 89129-7277
Total inspections: 23
Last inspection: 11/19/15
Grade
A

Restaurant representatives - add corrected or new information about Durango Hills Golfclub Restaurant, 3501 N Durango Dr, Las Vegas, NV »


Inspection findings

Inspection Date

Type

Grade

  • Food protected from potential contamination during storage and preparation.
  • Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
  • Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
11/19/15Routine InspectionA
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
06/02/15Re-inspectionA
  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
  • PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
  • Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
  • Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
05/29/15Routine InspectionB
  • Accurate thermometers (stem & hot/cold holding) provided and used.
  • Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
  • Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
  • Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
06/17/14Routine InspectionA
  • Sanitizer kits available. Equip. & ware washing therm. as required. Wiping cloths and linen use.
  • Small wares and portable appliances approved, properly designed, in good repair.
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
09/26/13Routine InspectionA
  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
  • Sanitizer kits available. Equip. & ware washing therm. as required. Wiping cloths and linen use.
  • Small wares and portable appliances approved, properly designed, in good repair.
  • Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
  • Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
04/23/13Routine InspectionA
  • Single use items not reused or misused.
08/22/12Re-inspectionA
  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
  • Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
  • Hot and cold holding equipment present
  • Accurate thermometers (stem & hot/cold holding) provided and used.
  • Single use items not reused or misused.
08/21/12Routine InspectionB
  • Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
  • Accurate thermometers (stem & hot/cold holding) provided and used.
  • Appropriate sanitizer test kits provided and used. Ware washing thermometer(s) as required. Wiping cloths & linens stored and used properly.
  • Utensils, equipment, and single serve items properly handled, stored, and dispensed.
03/20/12Routine InspectionA
  • Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
  • Accurate thermometers (stem & hot/cold holding) provided and used.
  • Appropriate sanitizer test kits provided and used. Ware washing thermometer(s) as required. Wiping cloths & linens stored and used properly.
  • Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
09/27/11Routine InspectionA
No violation noted during this evaluation. 04/26/11Routine InspectionA
  • Inadequate hot and cold holding equipment
  • Required labels not present on food or containers of food. Required signs not posted.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
06/30/10Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
  • Required labels not present on food or containers of food. Required signs not posted.
  • Health cards not current on all food handlers.
08/31/09Routine InspectionA
  • Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
12/04/08Routine InspectionA
  • Unclean wiping cloths, stored in an unapproved sanitizer, and/or unrestricted in use.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
  • Floors, walls, ceilings, improperly constructed and/or installed. Not in good repair and/or clean.
02/08/08Routine InspectionA
  • Food spoiled or adulterated.
  • Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
  • Non-food contact surfaces improperly constructed and/or installed.
  • Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
  • Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
06/04/07Routine InspectionA
  • Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
  • Food unprotected by cross-contamination by proper storage.
03/16/06Routine InspectionA
No violation noted during this evaluation. 12/22/05Routine InspectionA
  • Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
06/17/05Routine InspectionA
  • Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
12/20/04Routine InspectionA
No violation noted during this evaluation. 07/20/04Routine InspectionA
  • Required labels not present on food or containers of food. Required signs not posted.
  • In-use utensils improperly handled and/or stored.
  • Accurate thermometers, chemical tests kits, and/or pressure gauges not present and/or working.
  • Food unprotected from cross-contamination by chemicals.
12/01/03Routine InspectionA
  • Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
  • Food unprotected from cross-contamination by chemicals.
  • Food unprotected by cross-contamination by proper storage.
03/19/03Routine InspectionA

Do you have any questions you'd like to ask about Durango Hills Golfclub Restaurant? Post them here so others can see them and respond.

×
Durango Hills Golfclub Restaurant respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Durango Hills Golfclub Restaurant to others? (optional)
  
Add photo of Durango Hills Golfclub Restaurant (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
Denny's Restaurant @ Wld Wld West 8189Las Vegas, NV
*****
Dream Cafe & Hookah LoungeLas Vegas, NV
*****
MOLLY'S TAVERN BARLas Vegas, NV
*
Island Grill BarLas Vegas, NV
*
Agua El Manantial #2Las Vegas, NV
Tavern at the Falls - RestaurantLas Vegas, NV
*****
DOTTY'S #48Las Vegas, NV
****
SOHO PIZZA BAR - ISABELA'S RESTAURANTLas Vegas, NV
WALIA MARKET & BAKERY - KITCHENLas Vegas, NV
*****
DOTTY'S #98Las Vegas, NV
*****

Restaurants in neighborhood

Name

7-ELEVEN STORE #39605 SNACK BAR
Trinity Restaurant Group West
Burger King #11507
Kentucky Fried Chicken #212101
MCDONALD'S #35160
JERSEY MIKE'S SUBS #17015
RICE REPUBLIC
Cook on Wok #1

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: