- Utensils, equipment, and single serve items properly handled, stored, and dispensed.
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
|
05/28/15 | Routine Inspection | A |
- Accurate thermometers (stem & hot/cold holding) provided and used.
- Utensils, equipment, and single serve items properly handled, stored, and dispensed.
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
|
05/23/14 | Routine Inspection | A |
- Accurate thermometers (stem & hot/cold holding) provided and used.
|
05/06/13 | Routine Inspection | A |
- Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Sanitizer solution provided and maintained as required.
|
02/15/12 | Routine Inspection | O |
No violation noted during this evaluation. | 04/28/11 | Routine Inspection | A |
Restaurant representatives - add corrected or new information about SUNCOAST JAVA VEGAS, 9090 Alta Dr, Las Vegas, NV »