- Food unprotected by cross-contamination by proper storage.
- Kitchenware and/or food contact surfaces of equipment improperly cleaned, sanitized and/or air dried.
|
08/04/10 | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- No hot and cold running water as required and/or water not from an approved source.
- Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
|
02/22/10 | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
- Improper lighting and/or ventilation, ventilation hoods and/or filters improperly cleaned and/or maintained.
- Plumbing and/or fixtures improperly sized, installed and/or maintained. Plumbing and/or fixtures improperly drained.
- Suitable thermometers (stem, cooler, oven) not provided and/or inadequately used.
|
01/25/10 | B |
Restaurant representatives - add corrected or new information about Subway #14086, 2568 Wigwam Pkwy, Henderson, NV »