CENTRAL SEA & SOUL FOOD, 3351 CENTRAL AVE, Indianapolis, IN - Restaurant inspection findings and violations



Business Info

Name: CENTRAL SEA & SOUL FOOD
Type: Restaurant
Address: 3351 CENTRAL AVE, Indianapolis, IN 46205
County: Marion
License #: 108093
Smoking: Smoke Free
Total inspections: 9
Last inspection: 07/15/2014

Restaurant representatives - add corrected or new information about CENTRAL SEA & SOUL FOOD, 3351 CENTRAL AVE, Indianapolis, IN »


Inspection findings

Inspection Date

Type

  • Restricted use pesticides (corrected on site)
    Restricted pesticide(s) do not meet criteria.
    Correction: Provide approved restricted use pesticides.
    Comments: CAN OF RAID ON SHELF. PLEASE USE COMMERCIAL GRADE PESTICIDES.
    Location: Kitchen
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: FAN IN KITCHEN HEAVILY SOILED. PLEASE CLEAN
    Location: Kitchen
  • Hand sink/towels (corrected on site)
    No hand drying provisions at hand sink.
    Correction: Provide approved hand drying provisions.
    Comments: NO PAPERTOWELS IN RESTROOM.
    Location: Restroom
07/15/2014Routine
  • Chemical sanitizer concentration (corrected on site)
    Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
    Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
    Comments: Sanitizer in bucket showing greater than 200 ppm chlorine. Owner corrected on site and educated employee on proper amount of bleach to use, and using test strips to ensure proper concentration.
    Location: Kitchen
  • Ventilation soiled
    Ventilation system soiled.
    Correction: Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination.
    Comments: 1. Exhaust vent filters showing visible soil build-up. Clean filters or have professionally serviced.2. Exhaust hood sticker shows upper hood due for professional cleaning August 2013. Please have system cleaned.
    Location: Cook line
  • Non food contact surface cleaning frequency
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: Metal backsplash area behind stove and fryers starting to show accumulation of grease. Clean.
    Location: Cook line
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: Hot water on prep sink leaks so must be turned on and off at cutoff under sink. Owner states repair to occur in next few weeks.
    Location: Back room
    Equipment: Prep sink
10/24/2013Routine
  • Drying mop(s)
    Improper drying of wet mop(s).
    Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
    Comments: Mop observed drying in mop bucket. Hang mops to dry.
    Location: Back room
  • Bulk food improperly labeled
    Bulk unpackaged foods are not properly labeled.
    Correction: Bulk unpackaged food for self service or portioned to the customer specifications shall have the manufacturer or processor's label.
    Comments: No labels on containers of sugar, flour, etc. Label all bulk items that are removed from original packaging.
    Location: Kitchen
03/12/2013Routine
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean. CLEAN SOILED FLOOR BENEATH FRYERS.
    Location: Cook line
  • Non food contact surface cleaning frequency
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize. EXTERIORS OF FRYERS.
    Equipment: Deep fryer
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained. SEWER GAS SMELL IN BACK AND RIGHT FAUCET IN DISREPAIR. (GREASE TRAP WAS CLEANED OUT PROFESSIONALLY LAST WEEK,, ACCORDING TO OWNER).
    Location: Kitchen (back)
    Equipment: 3-bay
08/07/2012Routine
  • No certified food handler (corrected)
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
06/29/2012Recheck
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
06/19/2012Recheck
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
05/31/2012Recheck
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
04/18/2012Recheck
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
01/18/2012Routine

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