- Hand sink/soap
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: 1. No hand soap at hand sink. Provide before oppening.
Location: Kitchen
Equipment: Hand sink
- Hand sink/towels
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Comments: 1. No Hand towels at hand sink in kitchen. Provide.
Location: Kitchen
Equipment: Hand sink
|
08/21/2014 | Pre-Licensing |
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
Comments: 1. MOP STORED IN SOILED MOP WATER IN BACK ROOM.STORE IN A WAY THAT FACILITATES DRYING WHEN NOT IN USE.
Location: Kitchen (back)
- Pests/rodents removed
Dead pests not removed.
Correction: Remove dead pests at frequent intervals to avoid accumulation.
Comments: 1. OBSERVED MULTIPLE DEAD ANTS ON FLOOR OF STORAGE ROOM.REMOVE. CLEAN AND SANITIZE FLOOR.
Location: Kitchen (back)
|
06/16/2014 | Routine |
- Improper storage location (corrected on site)
Cleaned and sanitized equipment, utensils, laundered linens, single service articles, or single use articles stored in improper location.
Correction: Store item(s) in an approved location.
Comments: 1. Single-service cups stored on floor. Store at least 6 inches above ground.
Location: Back room
- Walls, floors, etc/soiled (corrected on site)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: Floor under slushee machine is heavily soiled. Clean and santize area routinely.
Location: Sales floor
- Non potentially hazardous food contact surface(s) soiled (corrected on site)
Non-potentially hazardous food contact surface(s) soiled.
Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
Comments: 1. Chute for "chewy ice" on soda machine soiled. Clean and sanitize equipment routinely.
Location: Sales floor
Equipment: Soda machine
- Hand sink/soap (corrected on site)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: 1. Hand sink in back room is out of soap. Supply soap.
Location: Back room
Equipment: Hand sink
|
12/16/2013 | Routine |
- Toxic labeling (corrected)
Working container(s) of toxic materials not labeled with common name of contents.
Correction: Working containers used for storing poisonous or toxic materials shall be clearly and individually identified with the common name of the contents.
Comments: 1. SPRAY BOTTLE WITH CLEAR LIQUID IN BACK ROOM NOT LABELED.LABEL AS TO CONTENTS.
Location: Back room
- Pests/rodents (corrected)
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: 1. OBSERVED A COUPLE FLIES IN BACK ROOM.LOCATE SOURCE OF INFESTATION AND ELIMINATE.
Location: Back room
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. CLEAN AND SANITIZE FLOORS IN BACK ROOM, ESPECIALLY AROUND THREE BAY SINK AREA. REMOVE ANY EXCESS TRASH AND DEBRIS.
Location: Back room
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. INTERIOR OF CABINET UNDERNEATH SINK ON SALES FLOOR IS SOILED.CLEAN AND SANITIZE.
Location: Sales floor
- Non potentially hazardous food contact surface(s) soiled (corrected)
Non-potentially hazardous food contact surface(s) soiled.
Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
Comments: 1. SLIME MOLD BUILD UP IN INTERIOR OF ICE CHUTES ON SODA MACHINE.IMPROVE ROUTINE CLEANING AND SANITIZING.
Location: Sales floor
Equipment: Soda machine
|
07/18/2013 | Recheck |
- Toxic labeling
Working container(s) of toxic materials not labeled with common name of contents.
Correction: Working containers used for storing poisonous or toxic materials shall be clearly and individually identified with the common name of the contents.
Comments: 1. SPRAY BOTTLE WITH CLEAR LIQUID IN BACK ROOM NOT LABELED.LABEL AS TO CONTENTS.
Location: Back room
- Pests/rodents
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: 1. OBSERVED A COUPLE FLIES IN BACK ROOM.LOCATE SOURCE OF INFESTATION AND ELIMINATE.
Location: Back room
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. CLEAN AND SANITIZE FLOORS IN BACK ROOM, ESPECIALLY AROUND THREE BAY SINK AREA. REMOVE ANY EXCESS TRASH AND DEBRIS.
Location: Back room
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. INTERIOR OF CABINET UNDERNEATH SINK ON SALES FLOOR IS SOILED.CLEAN AND SANITIZE.
Location: Sales floor
- Non potentially hazardous food contact surface(s) soiled
Non-potentially hazardous food contact surface(s) soiled.
Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
Comments: 1. SLIME MOLD BUILD UP IN INTERIOR OF ICE CHUTES ON SODA MACHINE.IMPROVE ROUTINE CLEANING AND SANITIZING.
Location: Sales floor
Equipment: Soda machine
|
07/11/2013 | Routine |
- Toxic labeling (corrected)
Working container(s) of toxic materials not labeled with common name of contents.
Correction: Working containers used for storing poisonous or toxic materials shall be clearly and individually identified with the common name of the contents.
Comments: SPRAY BOTTLES WITH BLUE AND PURPLE LIQUID NOT LABELED IN BACK ROOM AREA WHERE 3 BAY SINK IS LOCATED.PLEASE LABEL ALL SPRAY BOTTLES AS TO CONTENTS.
Location: Back room
- Chemical sanitizer concentration (corrected)
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: IN PLACE SANITIZER ON COUNTER NEAR HOT WATER MACHINE ON SALES FLOOR NOT MEASURING.PLEASE ENSURE IN PLACE QUAT SANITIZER MEASURES 200 PPM. CHANGE IN PLACE SANITIZER EVERY 4 HOURS TO MAINTAIN PROPER CONCENTRATION,
Location: Sales floor
- Mops and brooms (corrected)
Maintenance tool(s) not stored in approved locations and/or manner.
Correction: Maintenance tools, such as brooms, mops, vacuum cleaners, and similar items, shall be stored so they do not contaminate food, equipment, utensils, linens or single service items.
Comments: MOP STORED IN MOP SINK.PLEASE STORE ALL MOPS HANGING OR IN A MANNER THAT FACILITATES DRYING.
Location: Back room
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: FLOOR OF WALK IN COOLER HOLDING BEVERAGES HEAVILY SOILED WITH DEBRIS UNDERNEATH SHELVING. PLEASE IMPROVE ROUTINE CLEANING AND SANITIZING.
Location: Walk-in cooler
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: COUNTER TOP HEAVILY SOILED BEHIND COFFEE MACHINES ON THE SALES FLOOR,PLEASE IMPROVE ROUTINE CLEANING AND SANITIZING.
Location: Sales floor
- Covered trash can in womens restroom (corrected)
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Comments: TRASH CAN NOT COVERED IN WOMEN'S RESTROOM.PLEASE PROVIDE A COVERED TRASH CAN.
Location: Womens restroom
- Single Service Storage (corrected)
Single-service item(s) stored improperly.
Correction: Store in approved manner
Comments: BOX OF CUPS STORED DIRECTLY ON FLOOR IN WHAT USED TO BE A WALK IN COOLER IN THE BACK ROOM.PLEASE STORE ALL SINGLE SERVICE ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR TO PREVENT CONTAMINATION.
Location: Back room
|
01/14/2013 | Recheck |
- Toxic labeling
Working container(s) of toxic materials not labeled with common name of contents.
Correction: Working containers used for storing poisonous or toxic materials shall be clearly and individually identified with the common name of the contents.
Comments: SPRAY BOTTLES WITH BLUE AND PURPLE LIQUID NOT LABELED IN BACK ROOM AREA WHERE 3 BAY SINK IS LOCATED.PLEASE LABEL ALL SPRAY BOTTLES AS TO CONTENTS.
Location: Back room
- Chemical sanitizer concentration
Chemical sanitizer not present, not at proper concentration, and/or temperature for in-place sanitizer, manual or machine warewashing.
Correction: Maintain sanitizer at proper concentration and temperature according to manufacturer instructions.
Comments: IN PLACE SANITIZER ON COUNTER NEAR HOT WATER MACHINE ON SALES FLOOR NOT MEASURING.PLEASE ENSURE IN PLACE QUAT SANITIZER MEASURES 200 PPM. CHANGE IN PLACE SANITIZER EVERY 4 HOURS TO MAINTAIN PROPER CONCENTRATION,
Location: Sales floor
- Mops and brooms
Maintenance tool(s) not stored in approved locations and/or manner.
Correction: Maintenance tools, such as brooms, mops, vacuum cleaners, and similar items, shall be stored so they do not contaminate food, equipment, utensils, linens or single service items.
Comments: MOP STORED IN MOP SINK.PLEASE STORE ALL MOPS HANGING OR IN A MANNER THAT FACILITATES DRYING.
Location: Back room
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: FLOOR OF WALK IN COOLER HOLDING BEVERAGES HEAVILY SOILED WITH DEBRIS UNDERNEATH SHELVING. PLEASE IMPROVE ROUTINE CLEANING AND SANITIZING.
Location: Walk-in cooler
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: COUNTER TOP HEAVILY SOILED BEHIND COFFEE MACHINES ON THE SALES FLOOR,PLEASE IMPROVE ROUTINE CLEANING AND SANITIZING.
Location: Sales floor
- Covered trash can in womens restroom
No covered trash can for womens restroom.
Correction: Provide a covered trash can.
Comments: TRASH CAN NOT COVERED IN WOMEN'S RESTROOM.PLEASE PROVIDE A COVERED TRASH CAN.
Location: Womens restroom
- Single Service Storage
Single-service item(s) stored improperly.
Correction: Store in approved manner
Comments: BOX OF CUPS STORED DIRECTLY ON FLOOR IN WHAT USED TO BE A WALK IN COOLER IN THE BACK ROOM.PLEASE STORE ALL SINGLE SERVICE ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR TO PREVENT CONTAMINATION.
Location: Back room
|
01/07/2013 | Routine |
| No violation noted during this evaluation. | 05/31/2012 | Routine |
- Single Service/Equipment storage
Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly.
Correction: Clean equipment, utensil(s), laundered linen(s), single service article(s), and single use article(s) shall be stored in a clean dry location, not exposed to splash, dust, or other contamination, and at least 6 inches off floor.
Comments: 1, Box of single service items on floor in back stock area. Remove and store in approved manner.
Location: Back room
|
12/06/2011 | Routine |
Restaurant representatives - add corrected or new information about RICKER'S #38, 6050 W 71ST ST, Indianapolis, IN »