Ade Hall - Alfred University, 1 Saxon Drive, Alfred, NY 14802 - College Food Service inspection findings and violations

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Business Info

Restaurant name: Ade Hall - Alfred University
Address: 1 Saxon Drive, Alfred, NY 14802
County: Allegany
Local health department: Allegany County
Restaurant type: College Food Service
Total inspections: 18
Last inspection: 12/09/2015
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Inspection findings

Inspection date

Type

Comments
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 12/09/2015Inspection
No violation noted during this evaluation. 04/23/2015InspectionPlan is in place to replace existing dishwasher which was producing inadequate temperatures.
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
 01/30/2015Re-Inspection
  • Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
 10/29/2014Inspection
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 04/22/2014Inspection
No violation noted during this evaluation. 12/11/2013Inspection
  • Non food contact surfaces of equipment not clean
 06/20/2013InspectionDiscussed changes for hot holding & reheating procedure Discussed power outage (unexpected) and removing food items from walk-in already accomplished. Nice work!
No violation noted during this evaluation. 12/10/2012InspectionDiscussed pre-chilling ingredients for macaroni/potato salad. Discussed procedure for cooking, serving meat and approved hot holding temperatures.
No violation noted during this evaluation. 04/26/2012Inspection *Discussed time control, rotation, temperature with items in salad bar. *Discussed ill worker policy.
No violation noted during this evaluation. 05/09/2011InspectionNo violations noted in inspection.
No violation noted during this evaluation. 04/29/2011Inspection
No violation noted during this evaluation. 03/29/2010InspectionNo problems noted on inspection.
  • Wiping cloths dirty, not stored properly in sanitizing solutions
 04/21/2008InspectionWiping cloths not left in sanitizing solution in between uses.
No violation noted during this evaluation. 12/12/2007Inspection
No violation noted during this evaluation. 04/16/2007Inspection
No violation noted during this evaluation. 11/29/2006Inspection
No violation noted during this evaluation. 05/01/2006Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
 12/01/2005Inspection2 bags of onions stored on floor in rear storage area. Violation corrected during visit. bags of onions placed on pallet. Flourescent light in ""dry storage"" area unshielded. Flourescent light in bakery storage unshielded.

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