Harold's Bar, 46 Old State Road, Ausable Chasm, NY 12911 - Tavern inspection findings and violations

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Business Info

Restaurant name: Harold's Bar
Address: 46 Old State Road, Ausable Chasm, NY 12911
County: Clinton
Local health department: Clinton County
Restaurant type: Tavern
Total inspections: 10
Last inspection: 08/21/2015
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Inspection findings

Inspection date

Type

Comments
No violation noted during this evaluation. 08/21/2015Inspection
No violation noted during this evaluation. 06/19/2014Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
 08/27/2013Inspection
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
 07/17/2012Inspection
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non food contact surfaces of equipment not clean
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
 10/07/2011Inspection
No violation noted during this evaluation. 07/13/2011InspectionSee T. Simonette's entry
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 08/31/2010Inspection
  • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
 09/18/2009Inspection
No violation noted during this evaluation. 09/20/2007Inspection
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
 09/07/2006Inspection

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