- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
There is rodent droppings in the drews underneath the fountain machine.
- Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature
The dish machine sanitizer tested at 0 ppm - replaced the sanitizer bucket and retested at 200 ppm.
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
The basket/plates are being wet stacked over the waitress station.
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
the cutting boards on the maketables are discolored.
- Non-food-contact surfaces of equipment and utensils clean.
The maketable in the kitchen is soiled with dried food debri. * The doors to all fo the refrigeration units are soiled with food debri.
- Toilet rooms enclosed, self-closing doors
The handwash sink has a water leak at the pipe.
- Floors, walls, ceilings in good repair, clean, constructed properly.
The floors along the walls in the kitchen are heavily soiled with food debri.
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01/14/2011 | Routine | No |
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
The cutting board has some deep cuts on the warmer prep.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
the wait prep cooler door gaskets are cracked. * The gasket ont eh far right door of the True 3-door is cracked.
- Non-food-contact surfaces of equipment and utensils clean.
The inside bottom of the True 3-door refrigerator is heavily soiled with food debri
- Floors, walls, ceilings in good repair, clean, constructed properly.
The floor and wall joints around the kitchen are heavily soiled with food debri. * The wall is severally soied with food debri in the kitchen. * The wall lin the dishwashing station has a mold like substance growing on the wall and floor (very bad mold li
- Lighting provided as required, fixtures shielded properly.
The south light in the wait station shields are not on 2 light bulbs.
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10/11/2010 | Routine | No |
- Food Protected during Storage, Display, Transportation, Service
There was several pieces of meat found in the maketable cooler that was 8 days +.
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
there are several dead adult cockroaches found under the back 3-compartment sink. * there are several rodent droppings found in the bottom of the back storage cabinets. * There are some rodent droppings found beside the fountain machine.
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
The top of the microwace is soiled with food debri.
- Handling of food or ice minimized, proper use of utensils
The clean dishes found on the North dish rack are being wet stacked.
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
The cutting boards in the kitchen are heavily discolored.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
The gaskets on the manitowac and the True refrigerator are cracked * The gaskets on the True 3-door are cracked.
- Non-food-contact surfaces of equipment and utensils clean.
The gaskets on the Manitowac refrigerator is heavily soiled with a black substance. * The inside of the microwave is soiled with food debri.
- Floors, walls, ceilings in good repair, clean, constructed properly.
The wall under the 3-compartment sink is rottening out. * There is a hole in the wall above the 3-compartment sink. * The ceiling in the cack preop room is exposed wood and is not smooth, easily cleanable.
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07/06/2010 | Routine | No |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
Numerous rodent droppings in bottom of dry storage.
- Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature
Dish machine sanitizer tested 0ppm
- Handling of food or ice minimized, proper use of utensils
Unidentified substance in white tub.
- Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
Improper storage of whipping cloth (stored on bottom shelf of grill.)
- Floors, walls, ceilings in good repair, clean, constructed properly.
Wall under 2-compartment sink full of grime. * Hole in wall by 2-compartment sink
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04/20/2010 | Routine | No |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
rodent droppings in cabinets in back
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
hand sink handles dirty
- Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
wiping cloths left out and on tables
- Floors, walls, ceilings in good repair, clean, constructed properly.
food debris all around and under equpment - dry blood on floor in back room
- Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)
* smoking in back room
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02/13/2008 | Routine | No |
Restaurant representatives - add corrected or new information about B's, 600 N. Price, Chandler, OK »