Mcdonalds #31357, 2635 West Grant, Pauls Valley, OK 73075 - inspection findings and violations

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Business Info

Restaurant name: MCDONALDS #31357
Address: 2635 West Grant, Pauls Valley, OK 73075
County: Garvin
Total inspections: 21
Last inspection: 12/29/2015
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Inspection findings

Inspection date
No violation noted during this evaluation. 12/29/2015
  • Food contact surfaces of equipment & utensils clean
  • Non-food contact surfaces clean; Cleaning frequency
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
 3/24/2015
  • Non-food contact surfaces clean; Cleaning frequency
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
 10/15/2014
  • Themometers provided, accurate, conspicuous
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
 2/11/2014
  • Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
  • Themometers provided, accurate, conspicuous
  • Non-food contact surfaces clean; Cleaning frequency
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
 8/5/2013
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
 2/5/2013
  • Non-food contact surfaces clean; Cleaning frequency
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
 7/16/2012
  • Themometers provided, accurate, conspicuous
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
 1/23/2012
  • Non-food-contact surfaces of equipment and utensils clean.
  • Plumbing properly installed and maintained, inspected where required.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
 7/21/2011
  • Critical: Cold Hold (41/45 F)
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Non-food-contact surfaces of equipment and utensils clean.
  • Plumbing properly installed and maintained, inspected where required.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
 1/25/2011
  • Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Floors, walls, ceilings in good repair, clean, constructed properly.
 7/15/2010
  • Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
  • Non-food-contact surfaces of equipment and utensils clean.
  • Proper storage and handling of clean sanitized equipment and utensils
 2/22/2010
No violation noted during this evaluation. 8/7/2009
  • Non-food-contact surfaces of equipment and utensils clean.
 7/17/2009
  • Food Protected during Storage, Display, Transportation, Service
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
 1/6/2009
No violation noted during this evaluation. 10/21/2008
  • Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
 7/10/2008
  • Non-food-contact surfaces of equipment and utensils clean.
 1/11/2008
No violation noted during this evaluation. 7/20/2007
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
 3/6/2007
  • Critical: Cold Hold (41/45 F)
  • Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
 12/26/2006

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