- Cold Hold (41/45 F)
- Thermometers provided and conspicuous
- Handling of food or ice minimized, proper use of utensils
- In-use food or ice dispensing utensils properly stored and used
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
- Non-food-contact surfaces of equipment and utensils clean.
- Proper storage and handling of clean sanitized equipment and utensils
- Floors, walls, ceilings in good repair, clean, constructed properly.
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01/25/2011 | Routine | No |
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
Bulk sugar in non-NSF bin.
|
11/30/2010 | Routine | No |
- Handling of food or ice minimized, proper use of utensils
Condensate drain line has drips inside WIR.
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
Lid missing on chip warmer, part is ordered.
- Plumbing properly installed and maintained, inspected where required.
Ice bin drain is plugged, unit taken out of service.
- Toilet rooms enclosed, self-closing doors
Employee rest room has no self-closer.
- Floors, walls, ceilings in good repair, clean, constructed properly.
Walls in disrepair and floors dirty behind tea service counters. * Open construction by employee rest room.
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09/28/2010 | Routine | No |
- Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided
Make table OOT.
- Cold Hold (41/45 F)
Diced tomatoes at 48 degrees, F.
- In-use food or ice dispensing utensils properly stored and used
- Floors, walls, ceilings in good repair, clean, constructed properly.
Molding missing around cook's area door frame.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
Ice maker left of dish machine broken.
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06/23/2010 | Routine | No |
| No violation noted during this evaluation. | 03/05/2010 | Routine | No |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
Kitchen hand sink water turned off.
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
Back door screen is ripped and loose/gapped.
- OTHER VIOLATIONS
License posted is not the currently issued license.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
Freezer and true make table seals broken, walls/floors/ceiling of WIR in dis-repair.
- Proper storage and handling of clean sanitized equipment and utensils
Take home 'clam' styrofoam stored on cloth.
- Single-service articles properly stored and dispensed
Plate storage rack has foil covering.
- Floors, walls, ceilings in good repair, clean, constructed properly.
Ceiling tiles generally in dis-repair, vents generally dusty, wall/floor junctions in general dis-repair, numerous unfinished walls in facility.
- Proper Handwashing / Proper Handling of Ready-To-Eat
Using gloves.
|
09/30/2009 | Routine | No |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
Kitchen hand sink water turned off.
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
Back door screen is ripped and loose/gapped.
- OTHER VIOLATIONS
License posted is not the currently issued license.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
Freezer and true make table seals broken, walls/floors/ceiling of WIR in dis-repair.
- Proper storage and handling of clean sanitized equipment and utensils
Take home 'clam' styrofoam stored on cloth.
- Single-service articles properly stored and dispensed
Plate storage rack has foil covering.
- Floors, walls, ceilings in good repair, clean, constructed properly.
Ceiling tiles generally in dis-repair, vents generally dusty, wall/floor junctions in general dis-repair, numerous unfinished walls in facility.
- Proper Handwashing / Proper Handling of Ready-To-Eat
Using gloves.
|
09/30/2009 | Routine | No |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
Tea urn spigots are dirty.
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
Sugar scoop has no handle. Using styrofoam cup for food scoop.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
CO2 bottles not secured. Ice machine is rusty. WIF door seal is bad and door is bent.
- Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
Wiping cloths not stored in sanitizing soultion.
- Toilet rooms enclosed, self-closing doors
No self closer on restroom door.
- Floors, walls, ceilings in good repair, clean, constructed properly.
Floor rough and cracked, not easily cleanable in prep area.
- Lighting provided as required, fixtures shielded properly.
Some lights in prep area not shielded.
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10/15/2008 | Routine | No |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
* handwashing sink in tortilla area has no hot water - was just turned off - now on
- Floors, walls, ceilings in good repair, clean, constructed properly.
ceiling tiles dirty and coming down
- Lighting provided as required, fixtures shielded properly.
no light shield in walk-in freezer
|
04/09/2008 | Routine | No |
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