Checker's Pizza, 127 E Main St, Lock Haven, PA - Restaurant inspection findings and violations



Business Info

Restaurant name: CHECKER'S PIZZA
Type: Food
Address: 127 E Main ST, Lock Haven, PA 17745
Phone: 570-748-7777
Total inspections: 3
Last inspection: 10/17/2011
Last inspection violation count: 7

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Inspection findings

Inspection Date

Type

  • Wiping Cloths Use Limitations (46.304)
    Observed wet wiping cloths in kitchen area, not being store in sanitizer solution.
  • Date Marking of Ready-to-Eat Potentially Hazardous Foods (46.385(b))
    Commercially processed ready to eat food, located in the cooler, and held more than 48 hours, is not being marked with the date it was opened. Salad dressing was not dated.
  • Accuracy of Temperature Measuring Devices for Ambient Air and Water (46.562)
    Ambient air and water temperature measuring device for ensuring proper food storage in *"coke cooler"equipment in *kitchen area, is not present.
  • Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
    Observed no chemical sanitizer being used on food contact surfaces/
  • Plumbing Facilities in Good Repair, Cross Connection Prohibited, Scheduled Inspections, Cleaning Water Reservoirs (46.825(b)-(e))
    Plumbing system not maintained in good repair - observed hand wash sink leaking at the drain,
  • Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
    Ceiling tiles in the kitchen area are water stained, moldy and bulging and need replaced.
10/17/2011Regular
  • Cutting Surfaces Maintained (46.672)
    Cutting boards observed with deep scratches and scoring not allowing for effective cleaning and sanitizing.
11/03/2010Regular
  • Shellstock Identification (46.247)
    Shellstock located in the walk in cooler area did not have identification tags attached to the container.
  • In-Use Utensils & Between Use Storage (46.302)
    Food dispensing utensil in the flour and salt observed in direct contact with food and not having handle stored above the top of the food.
  • Consumer Advisory for Raw or Undercooked Animal-Derived Food (46.423)
    Hamburgers are served to the customer's request
  • Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
    The large floor model mixer and the dough mixer had an accumulation of food residue on the food contact surfaces. The mixer onthe counter is leaking oil and had an accumulation of food residue on the food contact surfaces. The can opener had an accumulation of food residue on the food contact surfaces. Observed no chemical sanitizer being used on equipment and utensils after washing and rinsing them, and prior to use.
04/16/2010Follow-up

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