Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
--Chopped onions were observed being held at 65°F located at customer self-service condiment station rather than 41°F or below as required. *Corrected*
Frequency of Cleaning Equipment Food Contact Surfaces and Utensils (46.712)
--Inner white panel and drip tray located inside customer self-service soda machine was observed to have presence of a dark and pink mold-like substances. *Corrected*
Date Marking of Ready-to-Eat Potentially Hazardous Foods (46.385(b))
--Two gallons of skim milk were observed being offered for sale to customers past the expiry date stated on container by manufacturer. *Corrected*
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