Ensure a current certified food manager is on duty at all times of operation. Observed current certificate with an expiration date of February 2014.
09/24/2014
97
Remove aprons hanging from plastic racks in walk in cooler. Find an alternative area for aprons away from food storage.
11/28/2012
96
No documentation for Certified Food Mananger on site during inspection. Locate card or enroll in food safety course by next regular inspection. Take completed course certificate to 1901 S.Alamo for a Metro Health certificate; a fee of $15.45 will apply.
All waste water must be disposed properly in the mop sink. 229.166 (j) (4) sanitary sewer.
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