ARCO AMPM 82993, 2195 S HAVEN AV, Ontario, CA - Restaurant inspection findings and violations

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Business Info

Name: ARCO AMPM 82993
Type: Convenience Store (500-1,499 SqFt)
Address: 2195 S HAVEN AV, Ontario, CA 91761
County: San Bernardino
Total inspections: 6
Last inspection: 10/13/10
Score
93
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Inspection findings

Inspection Date

Type

Score
  • Food properly labeled & honestly presented (-1 point)
    Any food is misbranded if its labeling is false or misleading, if it is offered for sale under the name of another food, or if it is an imitation of another food for which a definition and standard of identity has been established by regulation. (114087, 114089, 114089.1(a, b), 114090, 114093.1) Bulk food available for consumer self-service must have an information label, sign, and/or other method of notification that includes the label information. (114089) Prepackaged food must bear a label that complies with the labeling requirements as prescribed by the Sherman Food, Drug and Cosmetic Law. (114089 and 114089(a))
    Restaurants must provide a brochure placed at the point of sale that includes at least calories, sodium, saturated fat, and carbohydrates information per menu item. For sit-down restaurants, the information must be provided at the table. Drive-thrus are required to have the brochures available upon request and have a notice of the availability at the point of sale. (114094)
    Observed no labels for ice. Provide labels with name of facility, address and phone number.
  • Premises
    Non-critical Violation
    1
  • Food separated and protected (-1 point)
    All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, 114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c)) All food shall be stored, prepared, displayed or held so that it is protected from contamination.
    Observed motor oil placed above chips and lids on shelves in back storage room. Ensure that chips and lids are protected from potential overhead contamiantion. Corrected.
  • Food Worker Certification (-2 points)
    All food handlers shall obtain a valid food worker certificate within 14 days of employment. (33.0410, 33.044)
    Observed one expired food handler card for (Mariasela Raymundo). Ensure that food handler card is faxed to Office in San Bernardino within 14 days.
  • Equipment/Utensils - approved
    g
    Non-critical Violation
  • Adequate ventilation and lighting
    1
    Exhaust hoods shall be provided to remove toxic gases, heat, grease, vapors and smoke and be approved by the local building department. Canopy-type hoods shall extend 6"" beyond all cooking equipment. All areas shall have sufficient ventilation to facilitate proper food storage. Toilet rooms shall be vented to the outside air by a screened openable window, an air shaft, or a light-switch activated exhaust fan, consistent with local building codes. (114149, 114149.1) Adequate lighting shall be provided in all areas to facilitate cleaning and inspection. Light fixtures in areas where open food is stored, served, prepared, and where utensils are washed shall be of shatterproof construction or protected with light shields. (114149.2, 114149.3, 114252, 114252.1)


    • Post inspection comments:
    A grade posted.

    -Food handler card information left. Fax card to Office in San Bernardino within 14 days.
    -PROVIDE ORIGINAL FOOD HANDLER CARDS. PHOTOCOPIES WILL NOT BE ACCEPTED AND WILL RESULT IN POINT DEDUCTION.
 10/13/10Inspection - Routine93
No violation noted during this evaluation.

Post inspection comments:
A grade posted.
-H1N1 information sheet left.
-New CalCode regulation sheet left.
11/12/09Inspection - Routine96
No violation noted during this evaluation.

Post inspection comments:
A grade posted.
FIRST DVD LEFT.
Testing site sheet left along with names of missing food handlers. Fax information to San Bernardino within 14 days.
4/9/09Inspection - Routine93
No violation noted during this evaluation.

Post inspection comments:
A grade posted.
9/5/08Inspection - Routine93
No violation noted during this evaluation. 1/31/08Inspection - Routine95
No violation noted during this evaluation.

Post inspection comments:
Note: Ensure to correct all noted violations.
9/6/07Inspection - Routine96

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