Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No major violation noted during this evaluation.
|
Jan 13, 2010
|
96 |
No major violation noted during this evaluation.
|
Mar 5, 2010
|
- |
-
Proper hot & cold holding temperatures
|
May 27, 2010
|
90 |
No major violation noted during this evaluation.
|
May 27, 2010
|
- |
No major violation noted during this evaluation.
|
Jul 19, 2010
|
- |
No major violation noted during this evaluation.
|
Aug 30, 2010
|
100 |
|
Jan 27, 2011
|
91 |
No major violation noted during this evaluation.
|
Feb 3, 2011
|
- |
-
Proper hot & cold holding temperatures,14. Food contact surfaces clean & sanitized
|
Jul 7, 2011
|
95 |
No major violation noted during this evaluation.
|
Aug 12, 2011
|
- |
-
Compliance with shell stock tags, condition, display
|
Apr 4, 2012
|
94 |
-
Food in good condition, safe & unadulterated
|
Oct 4, 2012
|
93 |
No major violation noted during this evaluation.
|
Feb 26, 2013
|
99 |
-
Food contact surfaces clean & sanitized
|
Aug 12, 2013
|
99 |
No major violation noted during this evaluation.
|
Aug 12, 2013
|
- |
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