Inspection findings |
Inspection Date |
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Adequate Handwashing Facilities Supplied & Accessi...
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Demonstration of Knowledge; Food Manager Certifica...
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Equipment/Utensils - Approved; Installed; Clean; G...
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Food Separated and Protected
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Food in Good Condition, Safe and Unadulterated
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Proper Hot and Cold Holding Temperatures
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Jan 7, 2009
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Adequate Handwashing Facilities Supplied & Accessi...
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Demonstration of Knowledge; Food Manager Certifica...
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Mar 17, 2009
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Adequate Handwashing Facilities Supplied & Accessi...
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Equipment/Utensils - Approved; Installed; Clean; G...
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Proper Hot and Cold Holding Temperatures
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Toxic Substances Properly Identified, Stored, Used...
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Jan 25, 2010
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Adequate Handwashing Facilities Supplied & Accessi...
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Floors, Walls and Ceilings: Built, Maintained, and...
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Signs Posted; Last Inspection Report Available
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Toxic Substances Properly Identified, Stored, Used...
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Mar 29, 2010
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Equipment/Utensils - Approved; Installed; Clean; G...
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Food Contact Surfaces: Clean and Sanitized
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Proper Hot and Cold Holding Temperatures
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Voluntary Condemnation and Destruction
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Wiping Cloths: Properly Used and Stored
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Nov 5, 2010
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Restaurant representatives - add corrected or new information about Las Americas Restaurant, 254 S B St, San Mateo, CA 94401 »