KACEY'S HOME COOKING, 6921 LEE HWY, CHATTANOOGA, TN - Restaurant inspection findings and violations

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Business Info

Name: KACEY'S HOME COOKING
Type: Restaurant
Address: 6921 LEE HWY, CHATTANOOGA, TN 37421
Total inspections: 1
Last inspection: Jul 21, 2009
Score
88

Working hours:
  • Sunday: 11:00am - 03:00pm
  • Monday: 11:00am - 08:30pm
  • Tuesday: 11:00am - 08:30pm
  • Wednesday: 11:00am - 08:30pm
  • Thursday: 11:00am - 08:30pm
  • Saturday: 11:00am - 08:30pm
  • Friday: 11:00am - 09:00pm
Accepted credit cards: None
Primary contact: Peter Kim
Reservations: Not accepted

Ratings Summary

Based on 1 vote

Overall Rating:
****
3.8
Ratings in categories:
Food:
****
4.0
Service:
****
4.0
Price:
*****
5.0
Ambience:
***
3.0
Cleanliness:
****
4.0

Restaurant representatives - add corrected or new information about KACEY'S HOME COOKING, 6921 LEE HWY, CHATTANOOGA, TN »

Inspection findings

Inspection Date

Score

  • Food - Source, sound condition, no spoilage
  • Food - Original container, properly labeled
  • Food Protection - Potentially hazardous food meets temperature requirements during storage, preparation, display, service, transportation
  • Food Protection - Facilities to maintain product temperature
  • Food Protection - Thermometers provided and conspicuous ( -1 points)
  • Food Protection - Potentially hazardous food properly thawed
  • Food Protection - Unwrapped and potentially hazardous food not re-served
  • Food Protection - Food protection during storage, preparation, display, service, transportation
  • Food Protection - Handling of food (ice) minimized
  • Food Protection - In use food (ice) dispensing utensils properly stored
  • Personnel - Personnel with infections restricted
  • Personnel - Hands washed and clean, good hygienic practices
  • Personnel - Clean clothes, hair restraints
  • Food Equipment and Utensils - Food (ice) contact surfaces designed, constructed, maintained, installed, located ( -2 points)
  • Food Equipment and Utensils - Non-food contact surfaces designed, constructed, maintained, installed, located ( -1 points)
  • Food Equipment and Utensils - Dishwashing facilities designed, constructed, maintained, installed, located, operated
  • Food Equipment and Utensils - Accurate thermometers, chemical test kits provided, gauge cock (1/4" IPS valve)
  • Food Equipment and Utensils - Pre-flushed, scraped, soaked
  • Food Equipment and Utensils - Wash, rinse water clean, proper temperature
  • Food Equipment and Utensils - Sanitization rinse clean, temperature, concentration, exposure time, equipment, utensils sanitized
  • Food Equipment and Utensils - Wiping cloths clean, use restricted
  • Food Equipment and Utensils - Food-contact surfaces of equipment and utensils clean, free of abrasives, detergents ( -2 points)
  • Food Equipment and Utensils - Non-food contact surfaces of equipment and utensils clean ( -1 points)
  • Food Equipment and Utensils - Storage, handling of clean equipment, utensils ( -1 points)
  • Food Equipment and Utensils - Single service articles, storage, dispensing ( -1 points)
  • Food Equipment and Utensils - No reuse of single service articles
  • Water - Water source, safe, hot and cold under pressure
  • Sewage - Sewage and waste water disposal
  • Plumbing - Installed, maintained ( -1 points)
  • Plumbing - Cross-connection, back siphonage, backflow
  • Toilet and Handwashing Facilities - Number, convenient, accessible, designed, installed
  • Toilet and Handwashing Facilities - Toilet rooms enclosed, self-closing doors, fixtures good repair, clean, hand cleanser, sanitary towels, hand-drying devices provided, proper waste receptacles
  • Garbage and Refuse Disposal - Containers or receptacles, covered, adequate number, insect and rodent proof, frequency, clean
  • Garbage and Refuse Disposal - Outside storage area enclosures properly constructed, clean, controlled incineration
  • Insect, Rodent, Animal Control - Presence of insects, rodents -- outer openings protected, no birds, turtles, other animals
  • Floors, Walls and Ceilings - Floors, constructed, drained, clean, good repair, covering, installation, dustless cleaning methods ( -1 points)
  • Floors, Walls and Ceilings - Walls, ceilings, attached equipment, constructed, good repair, clean surfaces, dustless cleaning methods ( -1 points)
  • Lighting - Lighting provided as required, fixtures shielded
  • Ventilation - Rooms and equipment --- vented as required
  • Dressing Rooms - Rooms clean, lockers provided, facilities clean, located
  • Other Operations - Toxic items properly stored, labeled, used
  • Other Operations - Premises maintained free of litter, unnecessary articles, cleaning maintenance equipment properly stored. Authorized personnel
  • Other Operations - Complete separation from living and sleeping quarters, laundry
  • Other Operations - Clean, soiled linen properly stored
  • Administration - Current Permit Posted
  • Administration - Most current inspection report posted
Jul 21, 200988

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1 User Review:

Jimmy Cross

Added on Feb 28, 2015 1:06 PM
Visited on Feb 28, 2015 1:06 PM
Food:
****
Service:
****
Price:
*****
Ambience:
***
Cleanliness:
****
Pros: Kasey’s Home Cooking is one of Chattanooga's undiscovered gems. Nothing fancy, but a lot of good food at an affordable price with good fast service. The selections of meats, vegetables and salad ingredients are very good. The beverages are priced affordably. The desert is included. The Heath Board rating when I last visited on 02/28/2015 was a respectable 92. I like that the price is the same all day long. You can bring the family in for lunch or dinner without breaking the bank. I noticed that there is a large separate dinning room available for large groups or special occasions. Kasey's Home Cooking has plenty of easy parking and easy access from Lee Highway. It is located close to the Shallowford Road exit from I-75 Cons: Payment is cash only. Credit cards are not accepted. My wife says the ladies room is clean but it needs a remodel and more heat.
Would you recommend KACEY'S HOME COOKING to others? Yes
KACEY'S HOME COOKING respresentatives - respond and add information
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