Taqueria El Sol, 124 Front, Earlimart, CA - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Score |
- Employee observed drinking from a receptacle without a proper lid
- Only enclosed containers with straws may be used
- Employees were observed to sweep floor and drink without washing hands afterwards
- Hands must be washed immediately following activities like these
- Temperature of beef measured 54 degrees on cold table cooler
- Adjust and maintain product at or below 41 degrees.
|
8/21/2008 | 84 |
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