On Street Concessions, 385 Freeport Blvd, Sparks, NV - inspection findings and violations



Business Info

Name: ON STREET CONCESSIONS
Address: 385 Freeport Blvd, Sparks, NV
Total inspections: 22
Last inspection: 3/23/2016
Score
100

Restaurant representatives - add corrected or new information about On Street Concessions, 385 Freeport Blvd, Sparks, NV »


Inspection findings

Inspection date

Type

Score

  • General Comments that relate to this Inspection
    This mobile cart is closed to history due to change of ownership.
3/23/2016Routine Inspection 1st100
  • General Comments that relate to this Inspection
    Popcorn; shaved ice and cotton candy observed being prepared at time of inspection. Observed food handwashing and no bare hand contact to ready to eat foods. NO violations noted at time of inspection. Popcorn popper is a dry clean process and facility uses chlorine bleach for sanitizer; test strips on site.Unisex bathroom observed clean and properly stocked. This facility has 7 food protection managers:1) Lynn Chapel2) Greg Chapel II3) Melvin Poncio4) Amy Fahrion5) Jorden B.6) Juan Carlos Martinez* Another employee will be taking exam for initial certification by May 2016. ** Please provide certification # and expiration date to health inspector by 04/22/16.Reviewed with operators Norovirus protection. Operators know when to report foodborne illness complaints.
  • General Comments that relate to this Inspection
    This mobile push cart is closed to history due to change of ownership.
  • General Comments that relate to this Inspection
    This mobile push cart is closed to history due to change of ownership.
3/22/2016Routine Inspection 1st100
  • General Comments that relate to this Inspection
    NOTES:LEMON CART OK HAND SINK OK HOT WATERSCOOPS OKGLOVE USELEMONADE / PREPACKAGEMUST STAY CONFINED TO CARTIF CHANGE INFO NOTIFY HEALTHCFPM - GREG A CHAPEL M140956 9/4/18 NO OTHER CFPM'S NO FAILS.
9/23/2015Routine Inspection 1st100
  • General Comments that relate to this Inspection
    NOTES:CART OKLEMONADE/PREPACKHANDSINK OKMUST STAY CONFINED TO CART DEPOT OK DISHES/PREP/CLEAN
  • General Comments that relate to this Inspection
    NOTES:CART OKHANDSINK OKLEMONADE/HOT DOGSDEPOT OK PREP/DISHES/ CLEAN ALL PRODUCT MADE AT DEPOTMUST STAY CONFINED TO CART
4/6/2015Routine Inspection 1st100
  • General Comments that relate to this Inspection
    No violations notedAll handsinks were fully stocked3-comp sink used for utensils (not setup @time of Insp.)Cl used as sanitizer - test strips on-siteFacility makes components for cotton candy; sno-cones and popcornProduction equipment found clean - is cleaned after production batches
2/19/2015Routine Inspection 1st100
  • General Comments that relate to this Inspection
    No violations observed at the time of inspection.All hand sinks stocked and operational. Foods and chemicals observed labeled and stored correctly.Popcorn; snow cones; cotton candy type production and event based concessions only.
11/24/2014Routine Inspection 1st100
  • General Comments that relate to this Inspection
    NOTES:TRAILER OKHANDSINK OKPREPACKAGE ONLY3 COMP SINKHANDSINK CLEANMUST STAY CONFINED TO CARTIF CHANGE INFO NOTIFY HEALTH
9/12/2014Routine Inspection 1st100
  • General Comments that relate to this Inspection
    NOTES:CART OK HANDSINK OKDEPOT APPROVED-PREP AND DISHES THERMOMETERSREFER AT 40 DEGREE F OR LOWER NO PRODUCTGLOVE USEHOT HOLDING HOT DOGS AT ABOVE 140 DEGREE F NO PRODUCTCOTTON CANDY/LEMONADE/NACHOS/OCCASIONALLY HOT DOGSOK TO ISSUE PERMIT AND STICKER
  • General Comments that relate to this Inspection
    NOTES:CART OKHANDSINK OKDEPOT APPROVED-PREP AND DISHES DONE AT DEPOTHOT HOLDING FOR HOT DOGS AT ABOVE 140 DEGREE F NO PRODUCTGLOVE USECOTTON CANDY/NACHOS/LEMONADE/OCCASIONAL HOT DOGSTHERMOMETERSOK TO ISSUE PERMIT AND STICKER
3/19/2014Routine Inspection 1st100
  • General Comments that relate to this Inspection
    Notes:Lemon cart is cleanPrepackage only/lemmonade 3 comp sinkHandsinkDepot okIf change info must notify health.Ok to issue permit and sticker.
9/4/2013Routine Inspection 1st100
  • General Comments that relate to this Inspection
    No violations noted at time of inspectionGeneral Notes:-hand sink stocked-reach-in at 35F-freezer less than 0F-all food and single service items stored 6" above ground-3-comp. sink used for wash; rinse; sanitize-chemical test kits available-discussed cleaning/sanitizing procedures for popcorn machine with no problems noted-restroom stocked and clean-chemicals labeled and stored properly
8/22/2013Routine Inspection 1st100
  • General Comments that relate to this Inspection
    Notes:Cart okHandsink okNo RefigerationUsed for popcorn; cotton candy etcDepot approvdIf change address; menu; phone; or depot must notify health.Ok to issue permit and sticker
  • General Comments that relate to this Inspection
    Notes:Cart okmechanical refrig. 38 degree F no productHandsink okUse more for hot dogs; popcorn; candy.Depot ApprovedThermometers okIf cahnge address; phone; menu; depot must notify health or citation could be issued.Ok to issue permit and sticker.
4/15/2013Routine Inspection 1st100
  • General Comments that relate to this Inspection
    Notes: Below noted at time of inspection:1) Cart ok2) 3 comp sink wash; rinse; sanitize 100 ppm3) Handsink ok4) Test strips5) Clean nightly.ok to issue permit and sticker.
9/14/2012Opening Inspection100
  • General Comments that relate to this Inspection
    Notes: Below noted at time of inspection:1) Cart clean and organized.2) Popcorn mainly hotdogs sometimes3) handsink stocked4) No product5) Moving risk category 2 for the hotdogs6) if change address; menu; telephone; depot must notify health or citatino could be issued.**ok to issue permit and sticker**See your score at washoeeats.com
  • General Comments that relate to this Inspection
    Notes: Below noted at time of inspection:1) Cart cleaned and organized.2) Handsink stocked and checked ok3) Refer mechanical holds below 40 degree F.4) Limited menu; pretzels; drinks; dogs; churros.5) Depot approved.6) If change menu; address; phone; depot must notify health or citation could be issued.**ok to issue permi/sticker***Check your score at washoeeats.com
4/6/2012Routine Inspection 1st100
  • General Comments that relate to this Inspection
    Notes:Handsink stocked properly & accessible. 3 compartment sink operational & sprayer in good condition. Floors; ceiling clean.Equipment clean & well maintained. Freezer 0 f. **Wipe and clean wall above cotton candy machine clean by 4/9/12. (Small Buildup).Popcorn machine - conveyor belt has been replaced - surface smooth & in good conditon.
4/2/2012Routine Inspection 1st100
  • General Comments that relate to this Inspection
    Notes: Below noted at time of inspection:1) Carts clean and organized2) Handsink stocked hot/cold3) Hotdogs and lemonade only4) Certain events for these carts5) All cleaning done at depot.
  • General Comments that relate to this Inspection
    Notes: Below noted at time of inspection.1) Mobile cart used for a couple of events for dogs and lemonade.2) Handsink stocked and hot/cold3) Clean and organized4) Refer holds no product5) Use depot for cleaning and storage.
3/2/2011Routine Inspection 1st100
  • [2] Food (ice) contact surfaces: designed; constructed; maintained; installed; located
    Observed on popcorn conveyer belt becoming cracked and beginning to show wear. Belt must be replaced with a new belt to provide smooth; sealed; easily cleanable; durable surfaces. Correct by July 2011. Greg stated he will replace it after the Reno Rodeo. Call when new belt has been installed - Byron Collins 328-2693.
  • General Comments that relate to this Inspection
    All items from 2/14/11 routine inspection have been corrected:1. Ceiling repaired and painted.2. Light bulbs replaced.
3/1/2011Routine Reinspection 1st98
  • [2] Food (ice) contact surfaces: designed; constructed; maintained; installed; located
    Popcorn belt dirty with food debris - clean belt by 2/28/11 at 11am.
  • [1] Walls; ceilings: attached equipment constructed; good repair; clean surfaces; dustless cleaning methods
    360) Wall in need of repair. Repair following area(s) to maintain a smooth; durable; and easily cleanable surface.Ceiling in need of repair - ceiling has hole - ceiling must be repaired by 3/2/11. All surfaces must be smooth; sealed; and easily cleanable.
  • [1] Lighting provided as required; fixtures shielded
    370) Adequate lighting not provided. Provide sufficient lighting to ensure food protection and proper cleaning.Observed light bulbs out - all bulbs must be repaired by 3/2/11.
  • General Comments that relate to this Inspection
    The following was observed during inspection:Bathroom clean and stocked. Freezer @ 0 f. All food stored properly.Handsink stocked properly w/ soap & p-towels.Floors clean.
2/14/2011Routine Inspection 1st96
  • General Comments that relate to this Inspection
    **No violations observed during the inspectionCarts are NSF approvedEquipped with hot and cold waterRetention tank is sized correctlyCart is clean
  • General Comments that relate to this Inspection
    **No violations observed during the inspectionCart is NSF approvedHot and cold running waterHand sink stockedEverything clean
4/15/2010Routine Inspection 1st100
  • General Comments that relate to this Inspection
    The following was observed during the inspection:Facility clean. Equipment clean.Handsink stocked properly w/ soap and p-towels. Bathroom clean and stocked.No product being refrigerated.
4/2/2010Routine Inspection 1st100
  • General Comments that relate to this Inspection
    Facility clean. Equipment clean.Handsink stocked properly w/ soap and p-towels. Bathroom clean and stocked.No product being refrigerated.
12/10/2009Routine Inspection 1st100
  • >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>><<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<<
    varies
  • General Comments that relate to this Inspection
    Okay to issue permit okay to openGreg's cart W/ sneeze guard
  • General Comments that relate to this Inspection
    okay to open-okay to issue permit Lynn's cart (w/o sneeze guard)
3/17/2009Opening Inspection100
  • General Comments that relate to this Inspection
    Notes:-Only producing popcorn and cotton candy.-All items stored at least 6" off the ground.-Three compartment sink OK to wash; rinse; and sanitize.-Bleach is sanitizer.-Hand sink properly stocked.-Bathroom properly stocked.-Mop sink OK.-Reach-In 25F.
6/2/2008Routine Inspection 1st100

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