Employee(s) working without valid food safety certificate(s).
Equipment and utensils not designed & constructed for durability.
Establishment not managed by a Certified Food Safety Manager Registered with the Department.
Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.
Test kit for measuring sanitizer concentration not present.
Thermometers located in refrigerators or hot holding unit, the sensor of thermometer was not located to measure theambient air in warmest/coolest areas of units.
Dec 28, 2010
Test kit for measuring sanitizer concentration not present.
Restaurant representatives - add corrected or new information about ROWDY ROXY'S PUB, 2172 South 1900 West, West Haven, UT »