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Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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Hot, cold running water not provided, pressure inadequate
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Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish)
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Non-food contact surfaces of equipment not clean
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Regular
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Sep 27, 2012
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95 |
Restaurant representatives - add corrected or new information about SAM'S RESTAURANT, 124-128 MAIN ST., Dobbs Ferry, NY 10522 »