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Business Info

Restaurant: Addis Ababa
Address: 2222S Havana St, Aurora, CO 80014
Phone: (303) 368-8021
Total inspections: 6
Last inspection: Dec 6, 2013

Score
(the higher the better)
100

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Violation descriptions and comments

An employee was observed preparing raw meat and vegetables using the same knife and on the same cutting board.
The facility was making beef jerky with out an approved HACCP Plan.
The facility was cooking undercooked lamb and steak without a consumer advisory.
An employee was observed changing gloves after handling raw meat without first washing their hands.
An employee was observed drying a dish with a soiled common towel with negligible concentration of sanitizer.
An unapproved twist-top employee beverage was stored inappropriately next to the cold-top refrigerator on a food preparation area.
The person in charge demonstrated a lack of food safety knowledge by 12 additional critical violations.
Cooked lamb was at 47�°F in the reach in refrigerator. Herbal butter was at 46�°F in the reach-in refrigerator.
The facility did not have a probe-type thermometer measuring 0-220�°F.
An employee was observed not adequately sanitizing dishes for at least 60 seconds during the manual ware-washing cycle.
Unmovable food contact surfaces were not being adequately sanitized when cleaned.
Hot and cold water were not plumbed to the kitchen hand sink. The metered faucet at the men's restroom hand sink did not run for the required minimum of 15 seconds.
Soap and paper towels were not available at the kitchen hand sink.
The ice in the bar area was stored in an uncovered container.
A non-commercial food processor was present in the kitchen.
Untreated wood was used as a stand for the preparation sink.
Quaternary ammonia test strips were not available for the sink sanitizer. Chlorine test strips were not available for the chlorine sanitizer.
The interior of the standing freezer was soiled with food debris. The table mounted can-opener blade was soiled with food debris. The cold top preparation reach in refrigerator was soiled with food debris.
The ventilation hood was soiled with grease. The small oven was soiled with grease. The door gaskets of the reach-in refrigerator were soiled with food debris.
Single service to-go food containers were unprotected at the preparation area next to the cook line.
The dumpsters outside of the facility did not have lids.
Floors underneath three compartment sink were soiled with dirt, grime, and food debris. There were missing ceiling tiles in the kitchen. Walls behind three compartment sink were soiled with food debris.
An employee’s purse was stored in the kitchen on the preparation area next to the cook line.
An unused fryer was being stored in the kitchen.

The facility did not have paperwork to verify that meat products were from an approved source.
Sitting on the stove in a pan, lamb was 118�°F, and cooked vegetables were 88�°F.

The facility did not have paper work to verify if the meat sold in the facility was from an approved source.
Raw meats were being cut on the same surface and with the same knife as vegetables.

An employee was observed washing their hands in the three-compartment sink. The hand sink was used for purposes other than hand washing as evidenced by egg shells in the hand sink basin.

The facility was serving undercooked lamb and steak without a consumer advisory.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Colorado small cities
2. Colorado smaller cities
3. Colorado
4. Arapahoe County, CO Restaurants