All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. WALK-IN COOLER WITH AN AIR TEMPERATURE OF 50F. MUST MAINTAIN COOLER BELOW 40F. CRITICAL VIOLATION 7-38-005A. GLASSWASHER AT BAR NEEDS TO BE SET UP AND PROPERLY DRAINING INTO A FLOOR DRAIN. CRITICAL VIOLATION 7-38-030. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. PROVIDE A LIGHT SHIELD FOR THE LIGHT FIXTURE IN THE DISHROOM. Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. WORKING VENTILATION IS NEEDED IN THE RESTROOMS. PROVIDE DRAIN LINES FOR THE WALK-IN COOLERS IN THE BASEMENT. All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE EXCESS MATERIALS IN THE BASEMENT AND STORE REMAINING AT LEAST 6' OFF OF THE FLOOR. REMOVE THE BEER COOLER FROM THE BACK HALLWAY AREA.
CABINET UNDER HANDSINK AT WAIT STAFF AREA, FAN GUARDS OF COOLERS, INTERIOR FLOOR OF REACH-IN FREEZER NEE CLEANING. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. ALL DUST PANS/BROOMS MUST BE STORED CLEAN & HUNG TO DRY, TO PREVENT PEST HARBORAGE. All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. FLOORS AROUND DRAIN OF DISHMACHINE & ALL MOP SINK DRAINS MUST BE KEPT CLEAN. The walls and ceilings shall be in good repair and easily cleaned. CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED. ICE BUILD-UP ON THE CONDENSER OF WALK-IN COOLER MUST BE ADDRESSED. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
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