Chicago Convience Store, 7627 S Jeffery Blvd, Chicago, IL 60649 - Restaurant inspection findings and violations



Business Info

Restaurant: Chicago Convience Store
Address: 7627 S Jeffery Blvd, Chicago, IL 60649
Type: Grocery Store
Total inspections: 3
Last inspection: Sep 14, 2012
Score
(the higher the better)

50

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
  • ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Mar 21, 2012 0
  • ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Apr 3, 2012 100
  • * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • NO SMOKING REGULATIONS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Sep 14, 2012 50

Violation descriptions and comments

Mar 21, 2012

Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times. NO EXPOSED HAND WASHING SINK IN SERVICE AREA BEHIND COUNTER TO SELL GROUND BEEF,CHEESE AND NACHOS.MUST INSTALL TO CITY PLUMBING.
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.MUST ENROLL IN CLASS FOR CITY OF CHICAGO FOOD SANITATION CLASS./PROVIDE CITY OF CHICAGO FOOD SANITATION CERTIFICATE. OWNER PLAN TO SELL GROUND BEEF,CHEESE NACHO. NO FOOD PREPARED OR HELD AT THIS TIME.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.FAUCET IN POOR REPAIR AT 3- COMP SINK,HOT WATER HANDLE HARD TO CLOSED,WATER LEAKING AND WATER LEAKING FROM BOTH FAUCET HANDLES. MUST REPAIR.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.CLUTTER OF ARTICLES STORED IN REAR. LEAVES,WEEDS HIGH ALONG FENCE IN REAR,BEHIND DUMPSTER. ALSO EXCESSIVE CLUTTER BEHIND UNUSED WALK IN COOLER IN REAR OFFICE AREA,ON TOP OF COOLER,INSIDE WALK IN COOLER.MUST REMOVE FROM PREMISES AND ORGANIZE AREAS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.OBSERVED MISSING AND DAMAGE FLOOR TILES BEHIND COUNTER.MUST INSTALL. ALSO CLEAN DEBRIS FROM FLOORS BEHIND HEAVY EQUIPMENT,CRATES USED FOR STORAGE.
The walls and ceilings shall be in good repair and easily cleaned.MISSING AND DAMAGECEILING TILES ON PREMISES.MUST REPLCE.ALSO WALLS NOT CLEAN IN REAR PREP AREA.MUST CLEAN DEBRIS,DUST.

Apr 3, 2012

Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times.ABATED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.DAMAGE/MISSING FLOOR TILES BEHIND COUNTER.MUST REPLACE.
The walls and ceilings shall be in good repair and easily cleaned.MISSING /DAMAGE CEILING TILES ON PREMISE.MUST REPLACE.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.VIOLATION CORRECTED.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. VIOLATION CORRECTED.

Sep 14, 2012

FOUND PLASTIC CONTAINER USED FOR ASHE TRAY ON FLOOR INSIDE EMPLOYEE WASHROOM,DIRTY WITH ASHES AND CIGARETTE BUTT.INSTRUCTED OWNER NO SMOKING ON PREMISES. CITATION ISSUED- 7-32-020 C
VIOLATION CORRECTED.
VIOLATION CORRECTED.
OBSERVED REAR OF PREMISES NOT MAINTAINED,CLUTTERED,ARTICLES NOT USING AND WEEDS ALONG FENCE.MUST REMOVE/MAINTAIN.
NO CERTIFIED FOOD MANAGER ON SITE/DUTY WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,(COOKED GROUND BEEF,CHEESE).PREMISES MUST HAVE CERTIFIED MANAGER ON SITE WHEN FOOD IS PREPARED AND SERVED.SERIOUS CITATION ISSUED.

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Restaurants in neighborhood

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Address

Distance

East Side Mini Mart 7627 S Jeffery Blvd, Chicago 0.00 miles
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