Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Dec 22, 2010 | 100 |
|
Jul 15, 2011 | 100 |
|
Nov 29, 2012 | 0 |
|
Dec 6, 2012 | 100 |
Faucet at 2 compartment leakings neck. Instructed to repair faucet or repleace neck to prevent leak.
Light and ventilation covers throught out not cleaned. Instructed to detail clean.
Unnecessary articles stored in basement. Instructed to organize supplies and remove all unsed articles and detail clean.
Floor not maintained throught out. Instructed to replace any damaged floor tiles and detail clean in prep area. Must reseal floor in basement.
Storage shelves, interior panel in ice machine, exterior cooking equipment not cleaned. Instructed to detail clean and sanitize.
Multi use utensils not properly stored. Instructed to invert utensils to prevent contamination before use.
Found some food items in walk in cooler, reach in coolers, and reach in freezers not properly dated, labeled, must date and label food items in walk in cooler, reach in coolers, and reach in freezers.
Walk in cooler, shelving, racks that had peeling paint, rust shall be repair/replaced. Cooler shelving/racks that had rust, peeling paint shall be replaced/repair. Counter by waitress station had peeling paint, shall be repair/sealed.
Non food contact surfaces of wlk in cooler shelving/racks, cooler shelving/racks, ice machines not clean need detailed cleaning(crevices). Rear storage shelving in rear kitchen areas, and bsmt., storage areas need detailed cleaning(corners).
Floors under heavy equipment, cooking equipment, rear oven areas, dish machine areas need detailed cleaning(corners), floors in bsmt., storage areas under shelving need detailed cleaning(corners).
Ceiling/walls in kitchen prep areas, rear kitchen areas need cleaning(detailed).
Missing/broken light shields in kitchen prep areas, storage areas, and bsmt. storage areas shall be provided, light shield need cleaning.
Exhaust canopy had excess grease build up, needs detailed cleaning, exhaust vents(ventilation)in walk in cooler, coolers, kitchen prep areas, stotorage areas, and bathrooms need cleaning.
THE FOLLOWING MINOR VIOLATIONS NOT CORRECTED FROM REPORT #604320 DATED ON 07/15/12 AND MUST BE CORRECTED BY DATE OF REINSPECTION (12/06/12) #33- NON FOOD CONTACT SURFACES OF WALK IN COOLER SHELVING/RACKS, COOLER SHELVING/RACKS, ICE MACHINES NOT CLEAN NEED DETAILED CLEANING, REAR STORAGE SHELVING IN REAR KITCHEN AREAS, BASEMENT STORAGE AREAS NEED CLEANING, #34- FLOOR UNDER HEAVY EQUIPMENT, COOKING EQUIPMENT, REAR OVEN AREAS, DISHMACHINE AREA NEED DETAILED CLEANING(CORNERS), FLOORS IN BASEMENT AREA UNDER SHELVING NEED DETAILED CLEANING(CORNERS), #35- CEILING/WALLS IN KITCHEN PREP AREAS, REAR KITCHEN AREAS NEED DETAILED CLEANING.
OBSERVED CRACKS/CREVICES AT CORNER OF WALL PANELS IN PREP AREA, MISSING PANEL CORNER COVER. MUST SEAL ALL CRACKS/CREVICES AT WALLS IN KITCHEN.
MUST CLEAN INTERIOR OF ALL UNCLEAN FLOOR DRAINS AND MAINTAIN ALSO MUST REGROUT ALL FLOOR TILES AROUND DISHMACHINE.
OBSERVED ACCUMULATED FOOD DEBRIS ON EXTERIOR OF DISHMACHINE AND PREP AREAS COOLER DOOR RAILS. MUST CLEAN.
BAR EXPOSED HANDWASH BOWL PIPE DRAINING SLOWLY. MUST REPAIR AND MAINTAIN SINK.
Above violation has been corrected at this time of canvass re-inspection.
Above violation has been corrected at this time of canvass re-inspection.
Above violation still remaining(must re-grout all floor tiles around dish machine).
Above violation still remaining.
Above violation still remaining.
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Name |
Address |
Distance |
---|---|---|
Dukes | 5659 N Central Ave, Chicago | 0.03 miles |
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