1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants

Business Info

Restaurant: La Pasadita
Address: 1132 N Ashland Ave, Chicago, IL 60622
Type: Restaurant
Total inspections: 8
Last inspection: Oct 30, 2012

Score
(the higher the better)
100

Add photo of this business × Description:

Restaurant representatives - add corrected or new information about La Pasadita, 1132 N Ashland Ave, Chicago, IL 60622 »

First Name:

Last Name:

Your position at this restaurant:

E-mail (will not be displayed publicly)   

Phone: (will not be displayed publicly)

Corrected or new information:  (50-4000 characters, will be displayed publicly)

Type the code shown:

Your IP address 3.149.214.32 will be logged.

Violation descriptions and comments

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.KITCHEN COOKING EQUIPMENTS,DEEP FRYER,COOLERS,TOPS/BOTTOMS OF FOOD PREP TABLES,SHELVINGS,BEHIND FRONT SERVICE COUNTER REQUIRE DETAIL CLEANING.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.FOUND RUST ON SHELVING INSIDE THE WALK-IN-COOLER,FOUND GASKETS AT FRONT,REAR 2 DOOR COOLERS IN POOR REPAIR,FOUND WOODEN SURFACES AROUND FRONT EXPOSED HANDSINK NOT SMOOTH,EASILY CLEANABLE.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.THERMOMETERS ARE NEEDED INSIDE ALL COOLERS.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE ALL CLUTTER FROM REAR STORAGE ROOM--UNUSED PIECES OF EQUIPMENTS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS ALONG WALLS AND IN ALL CORNERS ESPECIALLY BENEATH COOKING EQUIPMENT FRONT FOOD PREP.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST INSTALL A BACKFLOW PREVENTION DEVICE TO REAR INSTALLED FOOD PREP ICE MACHINE.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.FOUND APPROXIMATELY 4 LIVE ROACHES IN FRONT FOOD PREP AREA BENEATH EAST 2 DOOR COOLER,MUST DETAIL CLEAN,SANITIZE AFFECTED AREAS,REMOVE ALL GREASE BUILD-UP ON ALL KITCHEN EQUIPMENTS THROUGHOUT,PROVIDE LIDS FOR TRASH CANS TO CONTROL SAID PROBLEM,FLOORS THROUGHOUT MUST BE KEPT CLEAN,FREE OF FOOD DEBRIS SPILLAGE ALSO FRONT DOUBLE DOOR MUST BE RODENT PROOFED AT THE BOTTOM MIDDLE,PEST CONTROL SERVICE NOW RECCOMENDED.
FOUND RUST ON SHELVING INSIDE THE WALK-IN-COOLER,FOUND GASKETS AT FRONT,REAR 2 DOOR COOLERS IN POOR REPAIR,FOUND WOODEN SURFACES AROUND FRONT EXPOSED HANDSINK NOT SMOOTH,EASILY CLEANABLE.
KITCHEN COOKING EQUIPMENTS,DEEP FRYER,COOLERS,TOPS/BOTTOMS OF FOOD PREP TABLES,SHELVINGS,BEHIND FRONT SERVICE COUNTER REQUIRE DETAIL CLEANING.
.FLOORS ALONG WALLS AND IN ALL CORNERS ESPECIALLY BENEATH COOKING EQUIPMENT FRONT FOOD PREP.
THERMOMETERS ARE NEEDED INSIDE ALL COOLERS.
REMOVE ALL CLUTTER FROM REAR STORAGE ROOM--UNUSED PIECES OF EQUIPMENTS.

FOUND RUST ON SHELVING INSIDE THE WALK-IN-COOLER,FOUND GASKETS AT FRONT,REAR 2 DOOR COOLERS IN POOR REPAIR,FOUND WOODEN SURFACES AROUND FRONT EXPOSED HANDSINK NOT SMOOTH,EASILY CLEANABLE.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.: KITCHEN COOKING EQUIPMENTS,DEEP FRYER,COOLERS,TOPS/BOTTOMS OF FOOD PREP TABLES,SHELVINGS,BEHIND FRONT SERVICE COUNTER REQUIRE DETAIL CLEANING.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS ALONG WALLS AND IN ALL CORNERS ESPECIALLY BENEATH COOKING EQUIPMENT FRONT FOOD PREP AREAS,FLOOR BENEATH EAST 2 DOOR COOLER MUST BE SMOOTH,EASILY CLEANABLE.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST INSTALL A BACKFLOW PREVENTION DEVICE TO REAR INSTALLED FOOD PREP ICE MACHINE REPAIR WATER LEAK BENEATH STEAMTABLE SET-UP AT FRONT FOD PREP,BENEATH PIPE AT 3 COMP SINK AREA.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.THERMOMETERS ARE NEEDED INSIDE ALL COOLERS
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ALL CLUTTER FROM REAR STORAGE ROOM--UNUSED PIECES OF EQUIPMENTS.
A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority.PREVIOUS SERIOUS VIOLATION NOT CORRECTED CONTINUE TO OBSERVE EVIDENCE OF ROACHES IN FOOD PREP AREA MORE THAN 8 LIVE ROACHES OBSERVED DURING THIS INSPECTION ROACH INFESTATION.MUST DETAIL CLEAN,SANITIZE ALL AFFECTED AREAS,ENCRUSTED HEAVY GREASED PIPES ALL ALONG COOKING EQUIPMENTS,SEAL ALL NOTICEABLE OPENINGS IN DETAIL CRACK CREVICE ALONG WALLS AND ATTACHED COOKING EQUIPMENTS.
The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL ALL NOTICEABLE OPENINGS THROUGHOUT THE FOOD PREP AREAS,REPAIR DAMAGED WALL AREAS BEHIND COOLER FRONT PREP AREAS,ALSO WALLS THROUGHOUT THE PREMISES MUST BE KEPT SMOOTH,EASILY CLEANABLE AT ALL TIMES.

ABATED.
ABATED.
ABATED.
ABATED.
ABATED.
ABATED.
ABATED.
ABATED.

The walls and ceilings shall be in good repair and easily cleaned. MUST REPAINT/REPAIR WALL SURFACES THROUGHOUT PREMISES, REMOVE ALL CHIPPING PAINT
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST CLEAN/REPLACE BADLY STAINED/PITTED CUTTING BOARD

FILTERS ARE MISSING IN REAR KITCHEN HOOH. ALSO,HAS GREASE VERY DIRTY NEEDS CLEANING. ALSO, VENTILATION NOT WORKING IN MEN AND WOMENS WASHROOM.
OBSERVED 3 COMPARTMENT SINK BACKING-UP FROM 3 COMPATMENT INTO OTHER COMPARTMENTS.ALSO, FROM GREASE TRAP IN REAR OF PREMISES.SLOW DRAINING NEEDS TO REPAIR OR REPLACE.
FOUND BLACK SLIMMY SUBSTANCE INSIDE OF THE ICE MACHINE WHERE THE ICE IS BEING MADE.TAGED UP UNIT. NEED TO CONTACT THE DEPT OF HEALTH TO RENOVE TAG.
FLOORS IN REAR OF PREMISES NEEDS CLEANING ESPECIALLY ALONG WALL BASE AND CORNERS.
MUST PROVIDE LIGHT SHIELDS IN MEN AND WOMENS WASHROOM AND LIGHT AND LIGHT SHIELDS OVER VENTILATION IN REAR OF PREMISES.
MUST CLEAN AND SANTIZED MEN AND WOMENS WASHROOM, TOILET BOWL AND WASH BOWLS INSIDE WASHROOMS.
CLEAN WALLS AND CEILINGS TROUGHOUT, HAS FOOD DEBRIS ON WALLS AND CEILINGS. IN REAR KITCHEN FRONT AREA PREP AREA.

Violation #24 still pending.
Inspector Comments: FLOORS IN REAR OF PREMISES NEEDS CLEANING ESPECIALLY ALONG WALL BASE AND CORNERS.
Inspector Comments: CLEAN WALLS AND CEILINGS TROUGHOUT, HAS FOOD DEBRIS ON WALLS AND CEILINGS. IN REAR KITCHEN FRONT AREA PREP AREA.
Inspector Comments: MUST PROVIDE LIGHT SHIELDS IN MEN AND WOMENS WASHROOM AND LIGHT AND LIGHT SHIELDS OVER VENTILATION IN REAR OF PREMISES.
Inspector Comments: MUST CLEAN AND SANTIZED MEN AND WOMENS WASHROOM, TOILET BOWL AND WASH BOWLS INSIDE WASHROOMS.
Inspector Comments: FILTERS ARE MISSING IN REAR KITCHEN HOOH. ALSO,HAS GREASE VERY DIRTY NEEDS CLEANING. ALSO, VENTILATION NOT WORKING IN MEN AND WOMENS WASHROOM.

BLACK SLIMMY SUBSTANCE INSIDE OF THE ICE MACHINE WHERE THE ICE IS BEING MADE.TAGED UP UNIT. NEED TO CONTACT THE DEPT OF HEALTH TO RENOVE TAG. ICE MACHINE STILL TAGGED.
VIOLATION#24 CORRECTED.
VIOLATION#34 CORRECTED.
VIOLATION#35 CORRECTED
VIOLATION#36 CORRECTED.
VIOLATION#37 CORRECTED.
VIOLATION#38 CORECTED

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review

Please note that defamatory statements might be against the law. As soon as you visit any website, your IP address is available to that site.

Would you recommend La Pasadita to others? (optional)

Yes

  

No

Add photo of La Pasadita (optional)

Add more info about the restaurant »

Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

Cuisines:

Afghan African American Argentinian Asian Austrian Bagels Bakery Barbecue Bolivian Brazilian Breakfast & Brunch Buffet Burgers Cajun & Creole California Caribbean Chicken Chilean Chinese Coffee Colombian Cuban Delicatessen Desserts & Ice Cream Dim Sum Diner Dominican Donuts Eastern European Ecuadorian El Salvadoran English & Irish Ethiopian & Eritrean European Fast Food Filipino Floribbean French Frozen Yogurt Gastropub German Greek Guatemalan Hawaiian Honduran Hot Dogs & Sausages Indian Indonesian International Italian Jamaican Japanese Korean Kosher Latin American Mediterranean Mexican Middle Eastern Modern American Moroccan Nicaraguan Noodle Shop Nuevo Latino Organic Pakistani Peruvian Pizza Portuguese Pub Food Puerto Rican Russian Salad Sandwiches & Subs Seafood Smoothies Soup Southern & Soul Southwestern Spanish Steakhouse Sushi Tacos Tapas Tea Teriyaki Tex-Mex Thai Turkish Uruguayan Vegetarian Venezuelan Vietnamese Wine Bar

About You

Your nickname:
I have read, and agree to the Terms of Service

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

	Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
	Show my IP address (3.149.214.xxx) to everybody
	Leave your signature» Clear Make my signature public

Send Review!

Recently added reviews

Name	City	Users' Rating
J J Fish & Chicken	Chicago, IL
Harolds Chicken	Chicago, IL
Adam's Ribs	Chicago, IL
Kostner Food Basket	Chicago, IL
Pete The Greek Restaurant	Chicago, IL
Baba's Famous Steak & Lemonade	Chicago, IL
Mcdonalds	Chicago, IL
Ming's Chop Suey	Chicago, IL
Deborah's Place Ii	Chicago, IL
Moses Butcher Shop	Chicago, IL

1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants