Las Tablas, 4920 W Irving Park Rd, Chicago, IL 60641 - Restaurant inspection findings and violations



Business Info

Restaurant: Las Tablas
Address: 4920 W Irving Park Rd, Chicago, IL 60641
Type: Restaurant
Total inspections: 7
Last inspection: May 16, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Sep 3, 2010 0
  • DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Sep 10, 2010 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Apr 7, 2011 50
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Apr 18, 2011 50
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  • TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
May 26, 2011 100
  • * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
  • DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
May 7, 2012 0
  • DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
May 16, 2012 100

Violation descriptions and comments

Sep 3, 2010

Dish washing facilities not maintained or operated. Three compartment sink not properly draining waste water. While draining water in middle of three compartment sink, water coming up left and right side of sink. Instructed to repair or detail clean grease trap to prevent inadequate disposal of waste water. Serious citation issued 7-38-030.
Floor in prep area, along side of equipment and in basement not cleaned. Instructed to detail clean.
Walls and ceiling in basement and prep area not maintained. Instructed to repaint ceiling and walls in basement from water damage and replace any damaged ceiling tile in prep area. Light covers in prep area not cleaned. Instructed to detail clean. Frame not sealed in center of side door. Instructed to repair and seal door to prevent any daylight on sides.
Light bulb not shielded under exhaust hood. Instructed to shield all bulbs in prep area.
Unnecessary articles in basement. Instructed to remove all unused articles and detail clean and elevate supplies 6 inches or higher and away from wall.
Faucet in rear bar leaking. Instructed to repair or replace faucet to prevent leak.
Storage shelves, sinks, utensils, holders of soda guns, exhaust hood, prep table/counter and storage cabinets not cleaned. Instructed to detail clean and sanitize.

Sep 10, 2010

Violation #24 now corrected.
Violation #33 now corrected.
Violation #34 now corrected.
Violation #35 now corrected.
Light bulb not shielded under exhaust hood. Instructed to shield all bulbs in prep area.
Violation #38 now corrected.
Unnecessary articles in basement. Instructed to remove all unused articles and detail clean and elevate supplies 6 inches or higher and away from wall.

Apr 7, 2011

All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOUND INTERIOR ICE MACHINE VERY DIRTY,SERIOUS VIOLATION,CITATION ISSUED,TAG ICE MACHINE NOT TO BE USED,INSTRUCTED TO CLEAN AND SANITIZE,MUST FAX LETTER TO CDPH 312-746-4240 WHEN MACHINE HAS BEEN CLEANED
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. SHELVES IN 2 DOOR COOLER,INTERIOR COOLER NOT CLEAN,MUST CLEAN AND MAINTAIN
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. AIR VENTS IN 2 DOOR COOLER VERY DIRTY,MUST CLEAN AND MAINTAIN; TOP COUNTER UNDER COFFEE MACHINE UNCLEAN,MUST CLEAN AND MAINTAIN; WORN OUT RUBBER GASKET IN 2 DOOR COOLER MUST BE REPLACED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR AROUND REAR AREA,PREP,DISH AREA,BAR IN BANQUET ROOM AND BASEMENT UNCLEAN,MUST CLEAN AND MAINTAIN
MUST ORGANIZE BASEMENT,MUST REMOVE EMPTY BOXES NOT NEEDED

Apr 18, 2011

NEXT REGULAR INSPECTION
NEXT REGULAR INSPECTION
FLOOR HAS BEEN CLEANED
BASEMENT HAS BEEN ORGANIZED,EMPTY BOXES REMOVED

May 26, 2011

NEXT REGULAR INSPECTION
NEXT REGULAR INSPECTION
FLOORS IN BAR BANQUET AREA,BEHIND WALK IN COOLER,UNDER DISH AREA ,GREASE TRAP VERY DIRTY,MUST DETAIL CLEAN AND MAINTAIN
LADIES TOILET IN BASEMENT IS OUT OF ORDER,MUST REPAIR TOILET
MUST PROVIDE THERMOMETER IN 1 PREP COOLER

May 7, 2012

Found ice machine(interior of ice machine)food contact surfaces with pink, black slime inside of ice machine, deflector.Citation issued, mgmt. cleaned and sanitized ice machine at once.
Found/observed no certified food mgr with City of Chicago food sanitation at time of inspection while handling, preparing potentially hazardous foods(rice, beans, steak dinner, beef stew)at time of inspection.Citation issued. Certified food mgr(Alfredo Barahona) arrived after 3:30 PM.
Found exposed hand sink faucet in front bar area in state of disrepair(broken faucet neck), shall be replaced.Citation issued.(Mgmt was instructed to used sink in kitchen prep area for hand washing until faucet is replaced)
Non food contact surfaces of walk in cooler shelving/racks not clean need detailed cleaning(crevices), non food contact surfaces of kitchen storage shelving not clean need detailed cleaning(crevices).
Bsmt storage shelving that had exposed raw wood, peeling paint, shall be repaired/sealed.
Floors under heavy equipment, cooking equipment, front counter not clean need detailed cleaning(corners), floors in bsmt storage areas under storage shelving not clean, need detailed cleaning.
Walls that had peeling paint/plaster, holes gaps, exposed wallboard in kitchen prep area, rear kitchen area, and bsmt storage areas, shall be repaired/sealed.
Missing light shields in rear storage areas, bsmt storage areas shall be provided, light shields in prep area, and bathrooms not clean need detailed cleaning.
Exhaust vents(ventilation) in walk in cooler, kitchen prep area and bathrooms not clean need detailed cleaning.

May 16, 2012

Above violation has been corrected at this time of canvass re-inspection on 5/16/2012.
Above violation has been corrected at this time of canvass re-inspection on 5/16/2012.
Above violation has been corrected at this time of canvass re-inspection on 5/16/2012.
Above violation has been corrected at this time of canvass re-inspection on 5/16/2012.
Above violation has been corrected at this time of canvass re-inspection on 5/15/2012.
Above violation has been corrected at this time of canvass re-inspection on 5/16/2012.
Above violation has been corrected at this time of canvass re-inspection on 5/16/2012.

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Restaurants in neighborhood

Name

Address

Distance

Artemio's Tacos 4918 W Irving Park Rd, Chicago 0.00 miles
Gonzalez Restaurant 4918 W Irving Park Rd, Chicago 0.00 miles
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Pinedas Tacos 4929 W Irving Park Rd, Chicago 0.02 miles
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