Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Oct 7, 2010 | 100 |
|
Mar 23, 2011 | 100 |
|
Mar 1, 2012 | 0 |
No violation details available. | Mar 22, 2012 | - |
|
Mar 22, 2012 | 100 |
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE 3 SINK STOPPERS FOR 3 COMPARTMENT SINK
The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE STAINED CEILING TILE THROUGHOUT PREMISES
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. MUST PROVIDE LIGHT IN BOYS BATHROOM
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN INTERIOR OF COOLER AND CLEAN 3 COMPARTMENT SINK SURFACES
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN AND BETTER ORGANIZE ALL STORAGE AREAS
All utensils shall be thoroughly cleaned and sanitized after each usage. DETAIL CLEAN INTERIOR/EXTERIOR OF COOLER AND MOP SINK. OR REPLACE COOLER IF NEEDED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. NOTED RUSTY SURFACE,TOP OF GREASE TRAP, PAINT SAME
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST REMOVE & ORGANIZE ARTICLES IN STAFF TOILET ROOM & MOP SINK CLOSET.
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.OBSERVED REFRIGERATOR NOT PLUGGED IN MUST MAINTAIN AIR TEMPERATURE AT 40.0F OR BELOW.
Adequate and convenient hand washing facilities shall be provided for all employees.MUST PROVIDE SOAP & TOWELS AT ALL HAND SINKS.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MORE THAN 20 MOUSE DROPPING ON SHELVING UNIT IN STAFF TOILET ROOM.NO PEST CONTROL LOG BOOK.FRONT DOOR NOT RODENT PROOFED.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,RODENT PROOF DOOR.PROVIDE A PEST CONTROL LOG BOOK.
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.OBSERVED TRASH & DEBRI ON GROUND IN REAR FENCED IN AREA .MUST REMOVE TRASH & DEBRI & MAINTAIN AREA.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM GREASE TRAP AT 3- COMP SINK.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN ALL CUBBIES,SHELVING UNITS,SINKS,VENTILATION VENTS,EXTERIOR OF STORAGE CABINETS IN PREP AREA,WINDOW SILLS,REFRIGERATOR,WINDOWS,LIGHT SHIELDS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOORS ALONG WALL BASES THROUGHOUT.MUST SEAL HOLE IN FLOOR UNDER BEDS.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES WHERE NEEDED.
The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON WALLS THROUGHOUT.MUST REPAIR OR REPLACE LOOSE,MISSING & DAMAGED WALL BASES,WALLS & CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.MUST REPLACE LIGHT BULB IN BOY'S TOILET ROOM.
None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters.MUST REPAIR OR REPLACE ALL DAMAGED SELF CLOSING DEVICES ON TOILET ROOM.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LOOSE HAND SINK IN GIRL'S TOILET ROOM,LEAKY FAUCET AT 3- COMP SINK.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.VIOLATION CORRECTED.
All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.VIOLATION CORRECTED.
Adequate and convenient hand washing facilities shall be provided for all employees.VIOLATION CORRECTED.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.VIOLATION CORRECTED.
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.VIOLATION CORRECTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.VIOLATION CORRECTED.
Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN VENTILATION VENTS,,WINDOW SILLS,,WINDOWS,LIGHT SHIELDS.
Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES WHERE NEEDED.
Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON WALLS THROUGHOUT.MUST REPAIR OR REPLACE LOOSE,MISSING & DAMAGED WALL BASES,WALLS & CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.VIOLATION CORRECTED.
Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.VIOLATION CORRECTED.
Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMP SINK.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Seasonnnn & Salt | 344 N Laramie Ave, Chicago | 0.02 miles |
Siam Fried Rice | 344 N Laramie Ave, Chicago | 0.02 miles |
24 Foods' Mart | 360 N Laramie Ave, Chicago | 0.03 miles |
Greenline Food | 336 N Laramie Ave, Chicago | 0.03 miles |
24 Foods | 329 N Laramie Ave, Chicago | 0.03 miles |
Sun Sub and Chicken | 321 N Laramie Ave, Chicago | 0.05 miles |
Sun Sumrine Fast Food | 321 N Laramie Ave, Chicago | 0.05 miles |
in & out Food Mart | 401 N Laramie Ave, Chicago | 0.06 miles |
Laramie Mini Mart 2 | 5235 W Lake St, Chicago | 0.08 miles |
Chubby's Beef | 5235 W Lake St, Chicago | 0.08 miles |
Restaurant representatives - add corrected or new information about Little Leaders of Tomorrow, 5153 W Lake St, Chicago, IL 60644 »