Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Sep 21, 2011 | 0 |
|
Sep 23, 2011 | 100 |
|
Nov 8, 2012 | 100 |
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.MUST REPLACE DAMAGED FRONT DOOR SWEEP.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM PREP TABLES.MUST PROVIDE SINK STOPPERS FOR ALL 3- COMP SINKS.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN PIPES AT COOKING EQUIPMENT,STOVE,REACH IN COOLER & FREEZER,DEEP FRYERS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR ALONG WALL BASES THROUGHOUT.
The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO CEILING.MUST SCRAPE & PAINT PEELING PAINT ON WALLS THROUGHOUT.MUST REPAIR OR REPLACE STAINED & DAMAGED CEILING TILES THROUGHOUT,OPENING IN WALL OF OUTSIDE FOOD STORAGE CONTAINER.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.VIOLATION CORRECTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.VIOLATION CORRECTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.VIOLATION CORRECTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned.VIOLATION CORRECTED.
CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT IN KITCHEN: EXTERIOR OF ALL COOKING EQUIPMENT, INTERIOR BOTTOM OF FRYER CABINETS TO REMOVE GREASE, TOP AREA OF STOVE.
CLEAN AND MAINTAIN FLOORS UNDER, AROUND AND BEHIND KITCHEN EQUIPMENT. GREASE OBSERVED ON FLOOR UNDER COOKING EQUIPMENT. FOOD PARTICLES OBSERVED UNDER PREP TABLES.
CLEAN WALLS AROUND AND BEHIND COOKING EQUIPMENT. REPLACE ALL WATER STAINED CEILING TILES WHERE NEEDED IN KITCHEN AND DINING AREA.
PROVIDE AN ADEQUATE AMOUNT OF DRAIN STOPPERS FOR THREE COMP SINKS FOR PROPER SET UP (WASH, RINSE AND SANITIZING). KEEP EXPOSED HANDSINKS FREE OF ITEMS AT ALL TIMES.
PROVIDE INTERNAL THERMOMETERS FOR ALL REFRIGERATION UNITS.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Mariscos Los Vereros Restaurant | 3857 W 26th St, Chicago | 0.00 miles |
Rest Y Taqueria La Justicia | 3901 W 26th St, Chicago | 0.01 miles |
Little Danny's | 3849 W 26th St, Chicago | 0.02 miles |
Natys Pizza 26 | 3849 W 26th St, Chicago | 0.02 miles |
Chen's Chinese Restaurant | 2558 S Springfield Ave, Chicago | 0.02 miles |
Quima | 39111/2 W 26th St, Chicago | 0.03 miles |
Club De Vida Saludable R.P. | 3915 W 26th St, Chicago | 0.04 miles |
Taqueria Atotonilco #1 | 3916 W 26th St, Chicago | 0.05 miles |
La Estrella | 3835 W 26th St, Chicago | 0.05 miles |
La Estrella Supermarket | 3835 W 26th St, Chicago | 0.05 miles |
Restaurant representatives - add corrected or new information about Marisco's El Nuevo Vallarta #2, 3857 W 26th St, Chicago, IL 60623 »