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Business Info

Restaurant: O'donovan's
Address: 2100 W Irving Park Rd, Chicago, IL 60618
Type: Restaurant
Total inspections: 4
Last inspection: Jul 31, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. OBSERVED CLUTTER IN BASEMENT INSTRUCTED TO REMOVE ITEMS NOT BEING USED I.E. 2 PROPANE TANKS.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED REAR DOOR NOT RODENT PROOFED 1'GAP UNDER DOOR MAKE DOOR TIGHT FITTING.CITATION ISSUED 7-38-020.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED RUSTY STORAGE SHELF IN UTILITY ROOM MUST REMOVE RUST.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR PREP AREA BY COOKING EQUIPMENT.
The walls and ceilings shall be in good repair and easily cleaned. CLEAN WALL BEHIND DISH MACHINE ALSO UNDER MACHINE.
OBSERVED LIGHT SHIELDS DUSTY IN REAR PREP AREA, ALSO OBSERVED SEVERAL MISSING LIGHT SHIELDS IN PREP AREA AND WALK IN COOLER.

VIOLATION CORRECTED LIGHT SHIELDS CLEANED, AND SHIELD IS ON WALK IN COOLER LIGHT AT THIS TIME.
VIOLATION CORRECTED REAR DOOR NOW RODENT PROOFED.
VIOLATION CORRECTED NEW STORAGE SHELF PROVIDED IN UTILITY ROOM.
VIOLATION CORRECTED WALL CLEAN AT THIS TIME.
VIOLATION CORRECTED CLUTTER REMOVED, PROPANE TANKS REMOVED.
VIOLATION CORRECTED FLOOR CLEANED AT THIS TIME.

INSTRUCTED, CLEANING TOWELS MUST BE PROPERLY STORED.
FACILITY NOT MAINTAINING PROPER TEMPERATURE, FOUND ONE OF TWO WALK IN COOLERS AT 55.4F. INADEQUATED FOOD PROTECTION. INSTRUCTED TO REPAIR COOLER AND KEEP AT 40F OR BELOW. HELD FOR INSPECTION TAG PLACED ON COOLER. WHEN REPAIRED, MUST FAX LETTER REQUESTING TAG REMOVAL. CRITICAL CITATION ISSUED, 7-38-005(A).
POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES INSIDE ABOVE COOLER; 24LBS OF COOKED PORK RANGING FROM 49.8-54.1F, 34LBS CHILI AT 50.7F, 41LBS POTATOES RANGING FROM 50.4-58.1, 42LBS COOKED CHICHEN RANGING FROM 50.7-53.2, 16LBS SPINACH AND CHEESE DIP 54.3-56.6F, AND 68LBS DIFFERENT KIND OF SAUCES, RANGING FROM 50.09-68.8F. (ONE CONTAINER OF MASHED POTATOES HAD MOLD ON THEM). INSTRUCTED COLD POTENTIALLY HAZARDOUS FOODS MUST BE AT 40F OR BELOW. FOOD ITEMS DISCARDED, V=$1894. CRITICAL CITATION ISSUED, 7-38-005(A).
EXPOSED HAND SINK AT MAIN BAR AREA WAS REMOVED, INSTRUCTED TO PROPERLY INSTALL THE EXPOSED HAND SINK WITH HOT/COLD WATER PAPER TOWELS AND SOAP. INSTRUCTED MANAGER TO HAVE BAR EMPLOYEES TO WASH THEIR HANDS INSIDE THE WASHROOMS, NEAR BAR AREA. CRITICAL CITATION ISSUED, 7-38-030.
INSTRUCTED TO LABEL DRIED FOOD STORAGE CONTAINERS AT KITCHEN.
INSTRUCTED, MULTI-USE UTENSILS MUST BE PROPERLY STORED ON STORAGE SHELVES.
MUST REPLACE BROKEN GASKETS ON SALAD PREP REACH IN COOLER DOORS.
THE FOLLOWING NOT CLEAN, MUST CLEAN/SANITIZE; COOKING EQUIPMENT, COOLERS, FREEZERS, AND HOT HOLDING BOXES.
MUST CLEAN FLOORS THRU-OUT PREP AREAS AND BASEMENT, UNDER EQUIPMENT AT CORNERS AND ALONG WALLS.
MUST CLEAN WALLS BEHIND THE DISH WASHING MACHINE AND SEAL OPENINGS ON WALLS INSIDE THE LOCKER ROOM TO PREVENT PEST ENTRY.
INSTRUCTED TO REPAINT RUSTY GREASE TRAP UNDER THE DISH MACHINE.
INSTRUCTED TO REMOVE UNNECESSARY ARTICLES THRU-OUT THE BASEMENT, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
INSTRUCTED, FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

TOWELS PROPERLY STORED, VIOLATION CORRECTED.
Inspector Comments: INSTRUCTED TO LABEL DRIED FOOD STORAGE CONTAINERS AT KITCHEN.
MULTI-USE UTENSILS PROPERLY STORED, VIOLATION CORRECTED.
Inspector Comments: MUST REPLACE BROKEN GASKETS ON SALAD PREP REACH IN COOLER DOORS.
EQUIPMENT CLEANED, VIOLATION CORRECTED.
FLOORS CLEANED, VIOLATION CORRECTED.
WALLS CLEANED, AND OPENINGS SEALED, VIOLATION CORRECTED.
Inspector Comments: INSTRUCTED TO REPAINT RUSTY GREASE TRAP UNDER THE DISH MACHINE.
CLUTTER REMOVED, AREAS CLEANED AND ORGANIZED, VIOLATION CORRECTED.
FOOD HADLERS WEARING HAIR RESTRAINTS, VIOLATION CORRECTED.

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Takes reservations:

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Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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2. Illinois smaller cities
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4. Chicago, IL Restaurants