Sbarro Italian Eatery, 500 W Madison St, Chicago, IL 60661 - Restaurant inspection findings and violations



Business Info

Restaurant: Sbarro Italian Eatery
Address: 500 W Madison St, Chicago, IL 60661
Type: Restaurant
Total inspections: 4
Last inspection: Mar 7, 2012

Restaurant representatives - add corrected or new information about Sbarro Italian Eatery, 500 W Madison St, Chicago, IL 60661 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Jul 1, 2010 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Oct 18, 2010 100
  • CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Jul 27, 2011 100
No violation details available. Mar 7, 2012 -

Violation descriptions and comments

Jul 1, 2010

The walls and ceilings shall be in good repair and easily cleaned. Dusty ceiling vents & areas around them must be kept clean. Filters at hood of cooking equipment must be kept clean also.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Must seal any bare wooden part of wall shelving in rear prep area.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Some nozzles of soda dispenser & interior panel of ice machine need cleaning.

Oct 18, 2010

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. BROKEN PLASTIC LEDGE AT PIZZA COOLER DOORS MUST BE REPLACED.
Corrected at this time.
Corrected at this time.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS ALONG WALLBASES AT REAR DOOR, UNDER SHELVINGS IN THE ATTIC ROOM & HEAVY EQUIPMENT MUST BE FREE OF DEBRIS/DIRT.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors ANY UNNECESSARY ARTICLES IN THE ATTIC MUST BE REMOVED & STOCK MUST BE STORED OFF THE FLOOR FOR EASY CLEANING & PEST MONITORING.

Jul 27, 2011

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOORS ARE DIRTY AND DAMAGED BY THE BACK DOOR, CLEAN AND MAINTAIN THE FLOORS.
THE FLOOR DRAIN NEXT TO THE WALK IN COOLER IS DIRTY, CLEAN AND MAINTAIN THE FLOOR DRAINS.
THE KNIFE HOLDER AND REAR SINK AREA SHELVES ARE DIRTY, EMPLOYEES ARE CLEANING AT THIS TIME. CLEAN AND MAINTAIN THE DUST PAN USED FOR SWEEPING FREE OF FOOD BUILDUP.

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