Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Sep 9, 2011 | 0 |
|
Sep 19, 2011 | 100 |
|
Dec 17, 2012 | 50 |
All food establishments that prepare, sell, or store hot food shall have adequate hot food storage facilities. FOUND HOT HOLDING UNIT AT IMPROPER TEMPERATURE AT 121.0F. INSTRUCTED TO MAINTAIN AT 140F AND ABOVE AT ALL TIMES. CRITICAL 7-38-005(A). NO CITATION ISSUED.
FOUND DOUBLE DOORS WITH 1/2 INCH GAP UNDER DOORS. INSTRUCTED TO MAKE TIGHT FITTING SO AS NO DAYLIGHT CAN BE SEEN AND RODENT PROOF TO PREVENT PEST ENTRY. SERIOUS 7-38-020 NO CITATION ISSUED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO PROVIDE RACKS/SHELVES INSIDE WALK-IN COOLER IN MAIN KITCHEN. INSTRUCTED TO PROVIDE ALL EQUIPMENT USED FOR BUSINESS OPERATIONS IE. ICE MACHINE. IMPROPERLY DESIGNED SEAFOOD DISPLAY CASE. INSTRUCTED TO COMPLETELY ENCLOSE.
CLEAN INTERIOR OF THREE COMPARTMENT SINK AND STORAGE CABINETS AT FRONT PREP AREA.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS THROUGHOUT PREMISES TO REMOVE DUST AND DEBRIS.
The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENINGS AT ALL AND CEILING IN FURNACE ROOM AND CHEMICAL STORAGE ROOM.
LEAKS AT HOT HOLDING UNIT. INSTRUCTED TO REPAIR. PROVIDE BACKFLOW PREVENTION DEVICE AT WATER LINE OF ICE MACHINE.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE THERMOMETER INSIDE HOT HOLDING UNIT.
REMOVE UNHEATED HOLDING UNIT USED TO HANG DUCKS, CHICKENS, PORK AT FRONT PREP AREA.
VIOLATION ABATED AT THIS TIME.
VIOLATION ABATED AT THIS TIME. AMBIENT AIR AT 141.0F.
VIOLATION ABATED AT THIS TIME.
VIOLATION ABATED AT THIS TIME.
VIOLATION ABATED AT THIS TIME.
VIOLATION ABATED AT THIS TIME.
VIOLATION ABATED AT THIS TIME.
VIOLATION ABATED AT THIS TIME.
VIOLATION ABATED AT THIS TIME.
FOUND 2 EXPOSED HAND SINKS AT SEAFOOD PREPARATION AREAS WITH NO PAPER TOWELS. ALSO, FOUND EXPOSED HAND SINK AT MAIN KITCHEN AREAS NOT ACCESSIBLE DUE TO DISHES INSIDE. CITATION ISSUED. INSTRUCTED MANAGEMENT TO SUPPLY SINKS WITH PAPER TOWELS. ALSO, REMOVE DISHES FROM INSIDE SINK.
OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS.
FOUND PACKAGED MEAT INSIDE REACH IN COOLER NOT LABELED.
FOUND FLOORS NOT CLEAN AT SEAFOOD PREPARATION AREAS.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Lemen Sun Corp. | 2832 S Wentworth Ave, Chicago | 0.00 miles |
New Furama Restaurant, Inc. | 2828 S Wentworth Ave, Chicago | 0.01 miles |
Golden Horse Carriage Cafe | 2826 S Wentworth Ave, Chicago | 0.01 miles |
Dim Dim Food Inc | 2820-2822 S Wentworth Ave, Chicago | 0.02 miles |
E'clat Tapas | 2920 S Wenworth Ste 2, Chicago | 0.05 miles |
St Jerome School | 2801 S Princeton Ave Bldg, Chicago | 0.13 miles |
Santa Lucia | 3017 S Wells St Bldg, Chicago | 0.18 miles |
Illegal Operation | 3030 S Wentworth Ave, Chicago | 0.20 miles |
Ward, James | 2701 S Sheilds (332w), Chicago | 0.24 miles |
Urban Prep High School | 2710 S Dearborn (36w), Chicago | 0.24 miles |
Restaurant representatives - add corrected or new information about Star Light Food Market Ii, 2832-2838 S Wentworth Ave, Chicago, IL 60616 »