1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants

Business Info

Restaurant: Tilli's Restaurant
Address: 1952 N Halsted St, Chicago, IL 60614
Type: Restaurant
Total inspections: 2
Last inspection: Apr 2, 2010

Score
(the higher the better)
100

Add photo of this business × Description:

Restaurant representatives - add corrected or new information about Tilli's Restaurant, 1952 N Halsted St, Chicago, IL 60614 »

First Name:

Last Name:

Your position at this restaurant:

E-mail (will not be displayed publicly)   

Phone: (will not be displayed publicly)

Corrected or new information:  (50-4000 characters, will be displayed publicly)

Type the code shown:

Your IP address 3.129.63.114 will be logged.

Violation descriptions and comments

Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. EMPLOYEE PERSONAL BELONGING MUST NOT B E STORED IN FOOD PREP OR FOOD CONTACT AREAS.
Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. CHEMICAL DISH MACHINE NOT PROPERLY DISPENSING SANITIZER DURING INSPECTION WHILE DISHES BEING WASHED. 0PPM AFTER SEVERAL ATTEMPTS. DISH REPAIR CO. ARRIVED DURING INSPECTION AND CORRECTED DURING INSPECTION TO DISPENSE CHLORINE TO 100PPM.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED ELEVEN RAT DROPPINGS IN CORNER FLOOR OF REAR DRY STORAGE ROOM. MUST REMOVE, SANITIZE ALL OF AREA, SEAL ALL HOLES FOUND IN FLOOR UNDER DISH MACHINE STORAGE RACKS AND SCREEN DISH MACHINE FLOOR DRAIN.
All food should be properly protected from contamination during storage, preparation, display, service, and transportation. OBSERVED FOODS NOT PROTECTED DURING STORAGE. UNCOVERED RAW MEATS STORED ABOVE UNCOVERED READY TO EAT SLICED TOMATOES AND LETTUCE IN THREE DOOR COOKS LINE COOLER AND IN COOKS TALL REACH IN COOLER, SEVERAL TRAYS OF ASSORTED RAW MEATS, UNCOVERED STORED OVER SLICED ONION. MANAGEMENT CORRECTED DURING INSPECTION.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. THREADED NOZZLE ON FRONT BAR THREE COMPARTMENT SINK MUST REMOVE.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR BEHIND REAR BAR MUST CLEAN, REMOVE DEBRIS AND POOLING WATER.
The walls and ceilings shall be in good repair and easily cleaned. TWO HOLES IN WALLS OF REAR DRY STORAGE MUST SEAL. WATER DAMAGED CEILING TILES THROUGHOUT REAR PREP, DISH, THREE COMPARTMENT SINK AREA MUST REPLACE.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. ALL STAINED / BLACKENED DISH RACKS MUST BE REPLACED. INTERIOR OF TWO DOOR SALAD PREP COOLER MUST CLEAN.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. METAL STORAGE RACKS THROUGHOUT REAR DRY STORAGE WITH ACCUMULATED GRIME MUST CLEAN.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE FOR SMALL WHITE COOLER AT SALAD PREP.

CORRECTED ON 3-25-10.
CORRECTED ON 3-25-10.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
All utensils shall be thoroughly cleaned and sanitized after each usage.ALL STAINED/BLACKENED DISH RACKS MUST BE REPLACED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOOR BEHIND REAR BAR WITH POOLING WATER, MUST REMOVE AND MAINTAIN.
The walls and ceilings shall be in good repair and easily cleaned. HOLES IN WALLS OF REAR DRY STORAGE MUST SEAL. WATER DAMAGED CEILING TILES THROUGHOUT REAR PREP, DISH, THREE COMPARTMENT SINK MUST REPLACE.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. THREADED NOZZLE ON FRONT BAR THREE COMPARTMENT SINK MUST REPLACE.
VIOLATION CORRECTED.
VIOLATION CORRECTED.

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review

Please note that defamatory statements might be against the law. As soon as you visit any website, your IP address is available to that site.

Would you recommend Tilli's Restaurant to others? (optional)

Yes

  

No

Add photo of Tilli's Restaurant (optional)

Add more info about the restaurant »

Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

Cuisines:

Afghan African American Argentinian Asian Austrian Bagels Bakery Barbecue Bolivian Brazilian Breakfast & Brunch Buffet Burgers Cajun & Creole California Caribbean Chicken Chilean Chinese Coffee Colombian Cuban Delicatessen Desserts & Ice Cream Dim Sum Diner Dominican Donuts Eastern European Ecuadorian El Salvadoran English & Irish Ethiopian & Eritrean European Fast Food Filipino Floribbean French Frozen Yogurt Gastropub German Greek Guatemalan Hawaiian Honduran Hot Dogs & Sausages Indian Indonesian International Italian Jamaican Japanese Korean Kosher Latin American Mediterranean Mexican Middle Eastern Modern American Moroccan Nicaraguan Noodle Shop Nuevo Latino Organic Pakistani Peruvian Pizza Portuguese Pub Food Puerto Rican Russian Salad Sandwiches & Subs Seafood Smoothies Soup Southern & Soul Southwestern Spanish Steakhouse Sushi Tacos Tapas Tea Teriyaki Tex-Mex Thai Turkish Uruguayan Vegetarian Venezuelan Vietnamese Wine Bar

About You

Your nickname:
I have read, and agree to the Terms of Service

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

	Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
	Show my IP address (3.129.63.xxx) to everybody
	Leave your signature» Clear Make my signature public

Send Review!

Recently added reviews

Name	City	Users' Rating
J J Fish & Chicken	Chicago, IL
Harolds Chicken	Chicago, IL
Adam's Ribs	Chicago, IL
Kostner Food Basket	Chicago, IL
Pete The Greek Restaurant	Chicago, IL
Baba's Famous Steak & Lemonade	Chicago, IL
Mcdonalds	Chicago, IL
Ming's Chop Suey	Chicago, IL
Deborah's Place Ii	Chicago, IL
Moses Butcher Shop	Chicago, IL

1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants