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Business Info

Restaurant: Tutto Italiano
Address: 501 S Wells St, Chicago, IL 60607
Type: Restaurant
Total inspections: 6
Last inspection: Oct 10, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

The walls and ceilings shall be in good repair and easily cleaned. Clean and smooth out the walls behind the dishmachine and three comp sink.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. Replace the light shield in the walk-in cooler.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. All wooden shelves with foil liners, in kitchen, must be removed & sealed or shelves replaced.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Dusty compressors of most coolers in facility, interior floors of bar coolers need cleaning.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Floors under dry storage shelves in basement & under 2nd floor bar must be kept clean.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. Leaky pipe under right side of 3-comp sink in basement, hot water knob at 2nd floor bar sink must be fixed.
The walls and ceilings shall be in good repair and easily cleaned. Some grease streaks at the front section of hood at cooking equipment must be cleaned, including dust particles on attachments inside of hood.
Corrected at this time.

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. The knife holder and steam table cover are dirty. Wash, rinse and sanitize the knife holder and steam table cover.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Clean and maintain the floors and baseboards behind the stoves, dish machine and cooler so they are smooth and sanitary from corner to corner.
The walls and ceilings shall be in good repair and easily cleaned. Clean and reseal the loose paint on the walls and ceilings so they are smooth and sanitary from top to bottom.
Clean and reorganize the basement storage area.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Wash, rinse and sanitize the ice machine to remove lite buildup.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE PILLAR AND BASEBOARD BETWEEN THE PREP COOLERS IS DIRTY, CLEAN AND REPAINT THE PILLAR. THE FLOOR IN FRONT OF THE 2-DOOR IS DAMAGED AND SAGGING, RESEAL THIS AERA SO IT IS SMOOTH AND SANITARY.
The walls and ceilings shall be in good repair and easily cleaned. THE CEILING ABOVE THE NORTH KITCHEN HOOD HAS A LARGE HOLE, REPAIR AND REPAINT THE DARK, STAINED KITCHEN CEILING.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE CEILING OF THE WALK IN COOLER IS DIRTY, WASH, RINSE AND SANITIZE THE COOLER CEILING. DEFROST THE KITCHEN FREEZER.

MUST PROPERLY STORE ICE SCOOPERS IN ICE RECEPTACLE HOLDERS AT ALL TIMES. MUST PROPERLY STORE WASH CLOTHS IN SANITIZING SOLUTION AT ALL TIMES.
FOOD PREP STAFF MUST WEAR HAIR RESTRAINTS AT ALL TIMES.
MUST REPAIR BROKEN FLOOR TILES AT HALLWAY LEADING TO REAR EXIT DOOR AS WELL AS FLOOR IN WALK-IN COOLER TO BE SMOOTH AND EASILY CLEANABLE.
MUST RESAND OR REPLACE WORN CUTTING BOARDS AT MAIN KITCHEN AREA. MUST CLEAN INTERIOR ICE BIN LID.

MUST REMOVE EXCESS ICE BUILD-UP AT ICE BOX FREEZERS IN THE BASEMENT.
MUST CLEAN FOOD SPLASHES AT NORTH FACING WALL NEXT TO 2DR REFRIGERATOR.
MUST CLEAN FLOOR CORNERS AT WALK-IN COOLER, AT MAIN KITCHEN UNDER HEAVY EQUIPMENT AND UNDER DISH MACHINE.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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