All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage.non food contact surfaces of cooler shelving need cleaning. When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code.customer bathrooms, premises had no hot water ,water heater not working properly, office,supervisor b. turkaly notified, per supervisor citation issued#H000060176, with a court date of 5/27/2010 in room 112 at 9:00am at 400 w. superior
When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code.above violation has been corrected at this time of complaint reinspection on 4/29/2010. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.above violation has been corrected at this time of complaint reinspection on 4/29/2010.
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