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Business Info

Restaurant: Waters Elementary
Address: 4540 N Campbell (2500w), Chicago, IL 60625
Type: School
Total inspections: 6
Last inspection: May 2, 2012

Score
(the higher the better)
100

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Violation descriptions and comments

Use dustless cleaning methods. The walls and ceilings shall be in good repair and easily cleaned.//REMOVE CHIPED PAINT OFF CEILING OVER 3COMP. SINK,BOYS RESTROOM 1ST. FLOOR/MAIN ENTRANCE NORTH WALL CHIPED PAINT REPAIR REPAINT AREA
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.//BASE OF FAUCET ON 3COMP. SINK LEAKING WATER LEFT FAUCET.
All employees shall be required to use effective hair restraints to confine hair.//MUST HAVE HAIR RESTRAINTS ON ALL FOOD HANDLERS PROPERLY

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. SEAL GAPS IN FLOOR BETWEEN KITCHEN AND SERVING AREA UNDER SLIDING DOORS.
The walls and ceilings shall be in good repair and easily cleaned. SEAL GAPS NEAR FLOORS IN CABINETS ACROSS FROM KITCHEN AND IN DINING AREA. REPAIR BROKEN HAND DRYERS IN 2ND FLOOR GIRLS WASHROOM AND IN 3RD FLOOR BOYS WASHROOM OR PROVIDE TOWELS.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTALL FANS TO PROVIDE WORKING VENTILATION IN WASHROOMS ON FLOORS 1-3 OR OPEN WINDOWS. INSTALL BACK FLOW PREVENTION DEVICE ON MOPS SINK IN CLOSET IN 1ST BOYS WASHROOM. INSTALL HERE AND AS NEEDED THROUGHOUT SCHOOL. INCREASE WATER PRESSURE ON DRINKING FOUONTAINS NEXT TO GIRLS WASHROOM ON FIRST FLOOR AND THROUGHOUT SCHOOL AS NEEDED. INCREASE FLOW TIME ON HANDWASHING SINKS IN 1ST FLOOR WASHROOMS AND AS NEEDED THROUGHOUT PREMISES TO ENSURE PROPER HAND WASHING.
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. PROVIDE SHATTERPROOF LIGHTING ABOVE 1ST FLOOR DINING AREA.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE REFRIGERATOR THERMOMETER FOR PRE-K ROOM 108.

All food not stored in the original container shall be stored in properly labeled containers.//NEED NAMES DATES ON FOOD ITEMS IN STORAGE
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//MUST INSTALL SPLASH GUARD BETWEEN EXPOSED HAND BOWL & 3COMP.SINK IN PREP AREA.
Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.//MUST INSTALL SELF-CLOSEING DOOR ON MEN & WOMEN RESTROOM IN CAFETERIA AREA.
All employees shall be required to use effective hair restraints to confine hair.//INSTRUCTED MGMT TO HAVE ALL FOOD HANDLERS PROPERLY WERE HAIR RESTRAINTS IN FOOD PREP AREA WHEN WORKING
Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.//INSTRUCTED MGMT TO PROPERLY CLEAN TOP OF HOLDER FOR THERMOMETERS FOR TEMPS OF FOODS ITEMS IN KITCHEN AREA

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE SHELVING FOR PREP REACH IN COOLER IN KITCHEN.
All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; SMALL COOLER AND CABINETS AT REAR AREA OF LUNCHROOM. [AREA IS USE FOR PLANTING PROJECT.] ALSO CLEAN-SANITIZE, COOLER AND MICROWAVE OVEN IN STAFF LOUNGE AND MOP SINK IN KITCHEN.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS IN KITCHEN, STORAGE ROOMS, MOP CLOSETS AND BOILER ROOM, UNDER EQUIPMENT AT CORNERS AND ALONG WALLS.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR FAUCET ON EXPOSED SINK IN KITCHEN.
MUST REMOVE UNNECESSARY ARTICLES THRU-OUT STAFF MEETING ROOM, STORAGE ROOMS AND FURNACE ROOM. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS TO PREVENT PEST HARBORAGE.

All utensils shall be thoroughly cleaned and sanitized after each usage. THE FOLLOWING NOT CLEAN, MUST CLEAN/SANITIZE; MILK CHEST COOLER IN KITCHEN, MICROWAVE OVEN IN PRE-K CLASSROOM 108, AND MOP SINKS AT 2ND FLOOR.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS THRU-OUT WATER HEATERS CLOSET, MOP SINK CLOSETS AT 2ND AND 3RD FLOORS, AND BOILER ROOM.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST CLEAN/SANITIZE INTERIOR/EXTERIOR OF GREASE TRAP UNDER 3PART SINK IN KITCHEN AND REPAIR ONE FAUCET IN NORTH AREA GIRLS WASHROOM.

INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL MILK COOLER.
INSTRUCTED TO REMOVE ALL UNNECESSARY ARTICLES AND CLUTTER STORED INSIDE TEACHERS LOUNGE/RESOURCE LIBRARY ROOM TO PREVENT RODENT AND INSECT HARBORAGE. USABLE ITEMS MUST BE STORED 6' OFF THE FLOOR FOR EASY ACCESS ON CLEANING.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Illinois small cities
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4. Chicago, IL Restaurants