Burger King #3521, 11590 Se 82nd Ave, Happy Valley, OR 97086 - Restaurant inspection findings and violations



Business Info

Restaurant: Burger King #3521
Address: 11590 Se 82nd Ave, Happy Valley, OR 97086
Phone: (503) 653-8665
Total inspections: 10
Last inspection: Feb 14, 2011
Score
(the higher the better)

100

Ratings Summary

Based on 1 vote

Overall Rating:
*****
5.0
Ratings in categories:
Food:
*****
5.0
Service:
*****
5.0
Price:
*
1.0
Ambience:
*****
5.0
Cleanliness:
*****
5.0

Restaurant representatives - add corrected or new information about Burger King #3521, 11590 Se 82nd Ave, Happy Valley, OR 97086 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • VIOLATION OF SECTION 3-501.16 *CRITICAL* Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically: cooler containing chicken unplugged partially chicken 60F REQUIRED CORRECTION: CORRECT IMMEDIATELY.  Potentially hazardous foods shall be maintained at 140°F (60°C) or above (except roast beef may be held at 130°F (54°C) or above) or at 41°F (5°C) or less.
Mar 29, 2007 95
  • VIOLATION OF SECTION 5-501.113 Receptacles for refuse, recyclables and returnables are not kept covered when required, specifically: REQUIRED CORRECTION: Receptacles and waste handling units for refuse, recyclables and returnables shall be kept covered inside of the establishment if they contain food residue and are not in continuous use or after they are filled. Receptacles and waste handling units that are outside of the establishment shall be covered with tight-fitting lids at all times.
  • VIOLATION OF SECTION 6-202.11 Lights are not properly shielded, specifically: REQUIRED CORRECTION: Effective shielding or shatter-resistant bulbs shall be provided for all light fixtures where there is exposed food, clean equipment, utensils and linens, and unwrapped single-service or single-use articles. Infrared or other heat lamps shall be protected against breakage by providing a shield surrounding and extending beyond the bulb so that only the face of the bulb is exposed.
  • VIOLATION OF SECTION 6-301.14 A handwashing sign is not posted at all handwashing sinks used by food employees, specifically: REQUIRED CORRECTION: A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing lavatories used by food employees and shall be clearly visible to food employees.
Nov 19, 2007 95
No violation noted during this evaluation. Dec 20, 2007 100
No violation noted during this evaluation. Feb 27, 2008 100
No violation noted during this evaluation. Sep 11, 2008 100
  • VIOLATION OF SECTION 3-501.16 *CRITICAL* Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically: REQUIRED CORRECTION: CORRECT IMMEDIATELY.  Potentially hazardous foods shall be maintained at 140°F (60°C) or above (except roast beef may be held at 130°F (54°C) or above) or at 41°F (5°C) or less.
  • VIOLATION OF SECTION 4-602.11 Surfaces of utensils and equipment contacting food that is not potentially hazardous is not cleaned as necessary, specifically: REQUIRED CORRECTION: Surfaces of utensils and equipment contacting food that is not potentially hazardous shall be cleaned: 1) at any time when contamination may have occurred; 2) at least every 24 hours for iced tea dispensers and consumer self-service utensils; 3) before restocking consumer self-service equipment and utensils; or 4) in equipment such as ice bins and beverage dispensing nozzles when required by the manufacturer or as necessary to keep them clean.
Mar 23, 2009 93
No violation noted during this evaluation. Sep 25, 2009 100
  • VIOLATION OF SECTION 4-204.112 Temperature measuring devices are not provided, or are not easily readable, properly located, or accurately scaled in hot or cold food storage units, specifically: The thermometer in the small Silver King refrigerator under the front counter is broken (the red line has separated in the glass column). REQUIRED CORRECTION: An accurate, easily readable temperature measuring device shall be located in the warmest part of mechanically refrigerated units and in the coolest part of hot food storage units.
May 11, 2010 99
No violation noted during this evaluation. Nov 8, 2010 100
No violation noted during this evaluation. Feb 14, 2011 100

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×

1 User Review:

joe

Added on Jul 26, 2018 11:21 PM
Visited on Jul 26, 2018 9:00 PM
Food:
*****
Service:
*****
Price:
*
Ambience:
*****
Cleanliness:
*****
i really like the people. they are really nice and there manger haley was really nice and I think she was doing a good job at doing her job. this morning
Would you recommend Burger King #3521 to others? Yes
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Restaurants in neighborhood

Name

Address

Distance

Jay's Bar & Grill 11595 Se 82nd, Happy Valley 0.01 miles
California Pizza Kitchen 11840 Se 82nd Ave #127, Clackamas 0.10 miles
Ram Restaurant & Brewery 11860 Se 82nd Ave, Happy Valley 0.11 miles
Sinju Restaurant Ctc 11860 Se 82nd Suite L123, Happy Valley 0.11 miles
Swirl 11860 Se 82nd Ave Suite 3051, Happy Valley 0.11 miles
Nordstrom Espresso Bar 11900 Se 82nd Ave, Happy Valley 0.17 miles
Nordstroms Cafe 11900 Se 82nd Ave, Happy Valley 0.17 miles
Jonnys 11338 Se 82nd Ave #302, Happy Valley 0.21 miles
Jeans Hot Dogs - Commissary 11342 Se 82nd #303, Happy Valley 0.21 miles
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