Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
VIOLATION OF SECTION 7-102.11 *CRITICAL* Working containers of poisonous or toxic materials are not clearly labeled, specifically:
Spray bottles with blue liquid (sanitizer) are not currently labeled; written on with marker at inspection.
REQUIRED CORRECTION: CORRECT IMMEDIATELY. Working containers (including spray bottles) used for storing poisonous or toxic materials, such as cleaners and sanitizers taken from bulk supplies, shall be clearly and individually labeled with the common name of the material.
|
Jan 4, 2007
|
95 |
No violation noted during this evaluation.
|
Aug 22, 2007
|
100 |
-
VIOLATION OF SECTION 4-302.14 A test kit is not provided or is not accurate enough to measure the concentration of sanitizing solutions, specifically:
Unable to locate quat test strips (for quatenary ammonium that is used for towel sanitizer - tablets)
REQUIRED CORRECTION: A test kit or other device that accurately measures the concentration in ppm (mg/l) of sanitizer shall be provided.
|
Feb 5, 2008
|
99 |
-
VIOLATION OF SECTION 4-302.14 A test kit is not provided or is not accurate enough to measure the concentration of sanitizing solutions, specifically:
Quat strips missing
REQUIRED CORRECTION: A test kit or other device that accurately measures the concentration in ppm (mg/l) of sanitizer shall be provided.
-
VIOLATION OF SECTION 5-205.11 A handwashing facility is not accessible, is used for purposes other than handwashing or is not operated properly, specifically:
Handsink is blocked in back
REQUIRED CORRECTION: Handwashing facilities shall be accessible at all times for employee use and not used for other purposes. An automatic handwashing facility shall be used in accordance with manufacturer's instructions.
-
VIOLATION OF SECTION 6-202.15 Outer openings and windows in the establishment are not constructed or protected to prevent the entrance of insects and rodents, specifically:
Front door does not close tightly
REQUIRED CORRECTION: Outer openings of the food establishment shall be protected against the entry of insects and rodents by: 1) filling or closing holes and other gaps along floors, walls, and ceilings; 2) closed, tight-fitting windows; and, 3) solid, self-closing doors. Windows or doors used for ventilation must be protected by the use of screens, air curtains, or other effective means.
-
VIOLATION OF SECTION 7-204.11 *CRITICAL* Chemical sanitizers are not approved, specifically:
Too much chlorine in the rinse cycle
REQUIRED CORRECTION: CORRECT IMMEDIATELY. Chemical sanitizers and other chemical antimicrobials applied to food-contact surfaces shall meet the requirements specified in 21 CFR 178.1010.
|
Aug 16, 2008
|
90 |
No violation noted during this evaluation.
|
Sep 15, 2008
|
100 |
-
VIOLATION OF SECTION 4-502.11 Utensils are not maintained in good repair, specifically:
3 rubber spatulas in back area drawer (labeled "plastic things") badly cracked and/or "chipped" - these areas not cleanable
REQUIRED CORRECTION: Utensils shall be maintained in a state of good repair or condition.
|
Jan 9, 2009
|
98 |
No violation noted during this evaluation.
|
Sep 11, 2009
|
100 |
No violation noted during this evaluation.
|
Feb 4, 2010
|
100 |
-
VIOLATION OF SECTION 4-204.112 Temperature measuring devices are not provided, or are not easily readable, properly located, or accurately scaled in hot or cold food storage units, specifically:
2-door True refrigerator lacks fluid-like thermometer
REQUIRED CORRECTION: An accurate, easily readable temperature measuring device shall be located in the warmest part of mechanically refrigerated units and in the coolest part of hot food storage units.
|
Aug 12, 2010
|
99 |
-
VIOLATION OF SECTION 3-306.11 Food on display is not protected from contamination, specifically:
The container of sliced lemons out at the customer self-service drink station has no lid / cover / protection, and no dispensing utensil (fork, tongs, etc.)
REQUIRED CORRECTION: Food on display shall be protected from contamination by the use of: 1) packaging; 2) counter, service line, or salad bar food guards; 3) display cases; or 4) other effective means.
|
Jan 28, 2011
|
98 |
No violation noted during this evaluation.
|
Jul 15, 2011
|
100 |
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