Name: AMIDON-BOWEN ELEMENTARY SCHOOL
Type: SCHOOL CAFETERIA
Address: 401 I ST SW, 20024, Washington DC
Total inspections: 5
Last inspection: Jan 08, 2014
Food-contact surfaces: cleaned & sanitized The temperature of the quaternary ammonium sanitizing solution was measured at a temperature less than the minimum 65 degrees Fahrenheit. (Corrected On Site)
Proper hot holding temperatures The turkey sandwiches were held at an improper temperature in the oven. (Corrected On Site)
Proper cold holding temperatures The American cheese and salad are held at improper temperatures in the serving line refrigerator. (Corrected On Site)
Warewashing facilities: installed, maintained, & used; test strips There are no chemical test strips available to measure the concentration of quaternary ammonium sanitizing solutions; only chlorine test strips are available. (CORRECT VIOLATION WITH 45 CALENDAR DAYS)
Hot & cold water available; adequate pressure There is no hot water (at least 110 degrees Fahrenheit) at the handwashing sinks. (CORRECT VIOLATION WITHIN 24 HOURS)
Plumbing installed; proper backflow devices There is no water coming out of the hot water faucet at the kitchen handwashing sink and there is no hot water at the toilet room handwashing sinks. The toilet room handwashing sinks have separate hot and cold water faucets. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Plumbing installed; proper backflow devices The self-closing faucets at the toilet room handwashing sinks shuts off in 5 seconds or less before the need to reactive the faucets. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Physical facilities: installed, maintained, & clean Water is pooled on the floor at the 3-compartment sink. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
The establishment's employee health policy regarding the prevention of foodborne illness is on file with Chartwells.
CORRECT ITEM STATED WITHIN 24 HOURS
CORRECT ITEMS STATED WITHIN 45 DAYS
If you have any questions, please call Area Supervisor, Mr. RONNIE TAYLOR, at 202-442-9037.
Warewashing facilities: installed, maintained, & used; test strips There are no chemical test strips available to measure the concentration of quaternary ammonium sanitizing solutions. (CORRECT VIOLATION WITH 45 CALENDAR DAYS)
Plumbing installed; proper backflow devices There are separate hot and cold water faucets at the toilet room handwashing sinks. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
The establishment's employee health policy regarding the prevention of foodborne illness is on file with Chartwells.
CORRECT ITEMS STATED WITHIN 45 DAYS
If you have any questions, please call Area Supervisor, Mrs. JACQUELINE COLEMAN, at 202-442-5928.
Temperatures
(Reach-in Freezer)
20.0F
(Walk-in Freezer)
-11.0F
(Walk-in Refrigerator)
42.0F
American Cheese (Walk-in Refrigerator) (Cold Holding)
Correct response to questions Certified Food Protection Manager certificate issued by the DC Department of Health is not conspicuously posted in the establishment next to the establishment's business license. (Corrected On Site)
Correct response to questions Certified Food Protection Manager certificate issued by the DC Department of Health is not conspicuously posted in the establishment next to the establishment's business license. (Corrected On Site)
Adequate handwashing sinks properly supplied and accessible Thee are no paper towels at the kitchen handwashing sink. (Corrected On Site)
Adequate handwashing sinks properly supplied and accessible There are no paper towels at the kitchen handwashing sink.
Proper cold holding temperatures Lettuce in the walk-in refrigerator is stored at an improper temperature. (Corrected On Site)
Proper cold holding temperatures Lettuce is held at an improper temperature in the walk-in refrigerator. (Corrected On Site)
Plumbing installed; proper backflow devices The slow-closing faucet in the women's toilet room shuts off in 6 seconds or less. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Plumbing installed; proper backflow devices Both of the handwashing sinks in the men's toilet room and one of the handwashing sinks in the women's toilet room have separate hot and cold water faucets. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Plumbing installed; proper backflow devices The self-closing faucet in the women's toilet room shuts off in six (6) seconds or less. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Plumbing installed; proper backflow devices Two (2) of the handwashing sinks in the men's toilet room and one of the handwashing sinks in the women's toilet room have separate hot and cold water faucets. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Adequate ventilation & lighting; designated areas used There is no lighting (blown bulb) in the walk-in freezer? (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
The employee health policy regarding the prevention of foodborne illnesses is on file with Chartwells.
CORRECT ITEM STATED WITHIN 45 DAYS.
If you have any questions, please call Area Supervisor, Mr. RONNIE TAYLOR, at 202-442-9037.
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