Proper use of restriction and exclusion NO EMPLOYEES' HEALTH RECORD AND PRACTICE OF POLICY. (Corrected On Site)
Food-contact surfaces: cleaned & sanitized DIRT IN 3-COMPARTMENT SINK. (Corrected On Site)
Physical facilities: installed, maintained, & clean GARBAGE DISOASER NOT WORK. DIRT AT CORM=NER AREA. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
CFPM; ANIS BAGASRA 54104 EXP 10/18/2015. CORRECT ITEMS STATED ON SITE AND WITHIN 45 DAYS. QUESTIONS, PLEASE CALL AREA SUPERVISOR MS. COLEMAN AT 202-442-5928.
Temperatures
Hot Water
122.0F
Milk (Refrigerator - walk-in)
40.0F
(Freezer)
20.0F
Feb 26, 2014 (Routine)
Violations:
Correct response to questions No certified food protection manager on duty. (Corrected On Site)
Adequate handwashing sinks properly supplied and accessible No hand washing signage for hand washing located next registor. (Corrected On Site)
Adequate handwashing sinks properly supplied and accessible No paper towel for hand washing sink. (Corrected On Site)
Adequate handwashing sinks properly supplied and accessible No soap for hand washing sink. (Corrected On Site)
Insects, rodents, & animals not present Establishment does not provide recent pest exterminator invoice. (Corrected On Site)
Nonfood-contact surfaces clean Uncleaned 2-part sink and hand washing sink observed. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Toilet facilities: properly constructed, supplied, & cleaned Rest room door is not self closing. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
CORRECT ITEMS STATED WITHIN 45-DAYS IF YOU HAVE ANY QUESTIONS, PLEASE CALL AREA SUPERVISOR MS. JACQUELINE COLEMAN AT (202) 442-5928
Temperatures
Hot Water (2-compartment sink)
116.0F
(Reach-in Freezer) (Cold Holding)
-13.0F
(Freezer) (Cold Holding)
-10.0F
(Refrigerator - walk-in) (Cold Holding)
40.0F
Sep 09, 2013 (Preoperational)
Violations:
Nonfood-contact surfaces clean DIRTY SHELVES (Corrected On Site)
Physical facilities: installed, maintained, & clean DIRTY FLOORS IN STORAGE ROOM (Corrected On Site)
Comments:
ALL ITEMS ABATED C OF O CO 1302925 CFPM DENNIS ALLOY EXP 10/18/15 FOR QUESTIONS CALL MS COLEMAN AT 202-442-5928
Temperatures
Hot Water (Handwashing Sink)
117.0F
(Refrigerator - reach-in)
40.0F
(Refrigerator - beverage)
38.0F
Aug 30, 2013 (Ownership change)
Violations:
Proper use of restriction and exclusion NO EMPLOYEES DISEASE RECORD. (Corrected On Site)
Physical facilities: installed, maintained, & clean DISPOSER NOT OPERATE, NO SELF-CLOSING DEVICE AT REST-ROOM DOOR, NEED CLEANING OF 2-COMPARTMENT SINK.
Comments:
RE-APPLY CERTIFICATE OF OCCUPANCY TO HAVE PERMIT OF DELICATESSEN FOR YOUR COFFEE PREPARATION, PROVIDE DC AUTHORIZED CERTIFIED FOOD MANAGER, ESTABLISH EMPOYEES' DISEASE RECORD AND PRACTICE EXCLUSION POLICY, REPAIR DISPOSER AND PROVIDE SELF-CLOSING DEVICE ON REST-ROOM DOOR. PLEASE CALL 202-442-5928 TO ARRANGE RE-INSPECTION.
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